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    Progress in screening cassava genotypes for resistance to cassava brown streak Uganda virus

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    Date
    2012-02
    Author
    Kanju, E.
    Ntawuruhunga, Pheneas
    Otim Okello, F.
    Type
    Conference Proceedings
    Target Audience
    Scientists
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    Abstract
    Cassava is a key food security crop in sub-Saharan Africa, and is increasingly offering opportunities for income generation from the sale of fresh roots, cuttings and diverse processed products. The total fresh root production is increasingly constrained, by the two principal biotic constraints; cassava mosaic disease (CMD) and cassava brown streak disease (CBSD). Considerable successes have been achieved in mitigating the effects of the CMD pandemic through the multiplication and dissemination of CMD-resistant varieties, but severe CMD continues to spread. In more recent years, there has been a rapid and devastating outbreak of CBSD, especially in the Great Lakes region where it was not prevalent. Outbreaks have been reported in parts of Uganda, Kenya, Rwanda and Tanzania near Lake Victoria, and reports were also received of CBSD-like symptoms in the western part of the Democratic Republic of Congo. Recent reports have confirmed that CBSD is comprised of two distinct species of viruses, Cassava brown streak virus (CBSV) and Cassava brown streak Uganda virus (CBSUV). The most effective and realistic approach to reducing losses to CMD and CBSD is the use of host-plant resistance or the deployment of lesssusceptible cultivars. Cassava trials were therefore, established in Uganda to screen cassava germplasm for resistance to CBSD from 2005/2006 to date. In 2009 fourteen clones that combined dual resistance to CMD and CBSD with good cooking qualities were selected in collaboration with farmers. The fourteen clones were: MM 06/0013, MM 06/0090, MM 06/0130, MM 06/0143, MM 06/0139, MM 06/0082, MM 06/0128, MM 06/0123, MM 06/0083, MM 06/0046, MM 06/0112, MM 06/0074, MM 06/0005 and MM 06/0138. They significantly differed in fresh root yielding ability, which ranged from 3.8 to 25.2 T/ha with a mean 12.3 t/ha. In contrast, the improved check (TME 204) yielded 4.8 t/ha. Their dry matter content ranged from 29.4 to 47.7%. The 14 clones were sent to the Kenya Plant Health Inspectorate Services (KEPHIS), Muguga, Kenya for cleaning and virus indexing ready for regional distribution. However, when the clones were evaluated across three sites during the 2009/2010 season, only three (MM 06/0082, MM 06/ 0123 and MM 06/0128) showed tolerance to CBSD. The three new clones would be the major arsenal against CBSD and specifically CBSUV, in all the midaltitude regions of the Great Lakes region. Most importantly, farmers will need to evaluate these new clones under actual field conditions for dual resistance to CMD and CBSD, as well as for utilization characteristics. The best of them will be used in further disease-resistance breeding among national programs in other countries in the Great Lakes region such as Burundi, Rwanda, Kenya, Tanzania and DR Congo.
    Permanent link to this item
    https://hdl.handle.net/20.500.12478/1663
    IITA Subjects
    Cassava; Disease Control; Food Security; Plant Diseases; Plant Genetic Resources
    Agrovoc Terms
    Cassava; Breeding; Host Plant Resistance; Genotypes; Food Security Crop; Fresh Roots; African Cassava Mosaic Virus; Cassava Brown Streak Disease
    Regions
    Africa; East Africa
    Countries
    Uganda
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    • Conference Documents594

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