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Recently released cassava varieties in the lake zone of Tanzania
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Permanent link to this itemhttps://hdl.handle.net/20.500.12478/2360
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Nweke, F.; Lutete, D.; Dixon, A.; Ugwu, B.; Ajobo, O.; Kalombo, N.; Bukaka, B. (2000)The importance of cassava relative to other crops in the cropping system was almost total; cassava was present in 70% of arable fields; maize and beans or peas were each present in 13% of arable fields and all other crops ...
Molecular biodiversity of cassava begomoviruses in Tanzania: evolution of cassava geminiviruses in Africa and evidence for East Africa being a center of diversity of cassava geminiviruses Ndunguru, J.; Legg, J.P.; Aveling, T.; Thompson, G.; Fauquet, Claude M. (2005)Cassava is infected by numerous geminiviruses in Africa and India that cause devastating losses to poor farmers. We here describe the molecular diversity of seven representative cassava mosaic geminiviruses (CMGs) infecting ...
Regional Heritability Mapping provides insights into Dry matter (DM) Content in African white and yellow cassava populations Okeke, U.G.; Akdemir, D.; Rabbi, Ismail Y; Kulakow, P.A.; Jannink, Jean-Luc (2017)The HarvestPlus program for cassava (Manihot esculenta Crantz) fortifies cassava with beta-carotene by breeding for carotene-rich tubers (yellow cassava). However, a negative correlation between yellowness and dry matter ...