Showing items related by title, author, creator and subject.

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  Cassava production and processing in the Democratic Republic of Congo: COSCA working paper, No 22 

  Nweke, F.; Lutete, D.; Dixon, A.; Ugwu, B.; Ajobo, O.; Kalombo, N.; Bukaka, B. (2000)

  The importance of cassava relative to other crops in the cropping system was almost total; cassava was present in 70% of arable fields; maize and beans or peas were each present in 13% of arable fields and all other crops ...
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  Molecular biodiversity of cassava begomoviruses in Tanzania: evolution of cassava geminiviruses in Africa and evidence for East Africa being a center of diversity of cassava geminiviruses 

  Ndunguru, J.; Legg, J.P.; Aveling, T.; Thompson, G.; Fauquet, Claude M. (2005)

  Cassava is infected by numerous geminiviruses in Africa and India that cause devastating losses to poor farmers. We here describe the molecular diversity of seven representative cassava mosaic geminiviruses (CMGs) infecting ...
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  Recently released cassava varieties in the lake zone of Tanzania 

  Mkamilo, G.S.; Ndyetabula, I.L.; Jeremiah, S.C.; Merumba, S.M.; Kibura, J.; Karugaba, R.K; Chirimi, B.; Bagambisa, C.; Milala, P.; Chuwa, C.; Ngendello, T.; Legg, J.P.; Kanju, E.E.; Ntawuruhunga, Pheneas (2010)