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    Mulching effect of plant residues with chemically contrasting compositions on maize growth and nutrient accumulation

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    Date
    1993
    Author
    Tian, G.
    Kang, B.
    Brussaard, Lijbert
    Type
    Journal Article
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    Abstract
    Effects of application of prunings of three woody species (Acioa barteri, Gliricidia sepium and Leucaena leucocephala), maize (Zea mays L.) stover and rice (Oryza sativa L.) straw as mulch on maize were studied on an Alfisol in southern Nigeria in 1990 and 1991. Maize dry matter and grain yield were higher with applications of plant residues and N fertilizer in both years. Addition of Leucaena prunings gave the highest maize grain yield in both years. Compared to the 1990 results, Acioa showed the least grain yield decline among the mulch treatments in 1991. Nutrient uptake was enhanced by applications of plant residues. Leucaena prunings had the highest effect in both years and increased the mean N, P, and Mg uptake by 96%, 84%, and 50%, respectively, over the control. Addition of Acioa prunings increased K and Ca uptake by 59% and 92%, respectively, over the control. ‘High quality' (low C/N ratio and lignin level) plant residues enhance crop performance through direct nutritional contributions, whereas ‘low quality' (high C/N ratio and lignin level) plant residues do so through mulching effects on the microclimate. ‘Intermediate quality' plant residues have no clear effects on crop performance.
    Permanent link to this item
    https://hdl.handle.net/20.500.12478/4525
    IITA Subjects
    Food Security; Maize; Nutrition; Soil Fertility; Integrated Soil Fertility Management
    Agrovoc Terms
    Maize; Nutrient Uptake; Soil Fertility
    Regions
    Africa; Acp; West Africa; Europe
    Countries
    Nigeria; Netherlands
    Collections
    • Journal and Journal Articles4137
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