The amino composition of some IITA cowpea cultivars

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U75ProcOkwuraiweAminoNothomNodev.pdf (96.26Kb)

Date

1975

Author

Okwuraiwe, P.E.

Type

Conference Paper

Metadata

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Permanent link to this item

https://hdl.handle.net/20.500.12478/5157

IITA Subjects

Food Systems; Food Science; Grain Legumes; Cowpea

Agrovoc Terms

Proteins; Legumes; Cowpeas

Regions

Africa; West Africa

Countries

Collections

Conference Documents594