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Performance and stability of improved cassava (Manihot esculenta Crantz) clones in demand creation trials in Nigeria
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Date
2023-08-02Author
Ogwuche, T.O.
Diebiru-Ojo, E.M.
Adetoro, N.A.
Ossai, C.
Ekanem, U.O.
Adegbite, B.
Oyebode, G.
Kulakow, P.
Type
Review Status
Peer ReviewTarget Audience
Scientists
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Show full item recordAbstract/Description
Cassava fresh root yield and dry matter content constitute major determinants of demand by end-users. Increased demand for the seeds of improved varieties will facilitate the development of a sustainable seed system. However, for wide acceptability, there is a need to continuously evaluate candidate varieties for stability across different agroecological zones. Participatory Demand Creation Trials (DCTs) were established to evaluate cassava varieties with farmers and processors utilizing the best agronomic practices. The multi-year DCTs were conducted in 20 environments (7 locations) during the 2016–2017, 2017–2018, 2018–2019, and 2019/2020 cropping seasons with two replications. The plot sizes were 320 m2 with a spacing of 1 m × 0.8 m. The traits evaluated were Plant Vigor (PV), root number, fresh yield, dry yield, Dry Matter Content (DMC), and bundle estimation. The traits were subjected to a GGE biplot in R software to identify high-yielding and stable genotypes. Results obtained from the 20 environments showed that genotype (G), environment (E), and GXE interaction effects were significant (p < 0.01) for all the traits but PV. The heritability ranged from 56% (PV) to 96% (DMC). The average fresh yield t/ha ranged from 25.5 (IBA30572) to 35.4 (IBA980505). The DMC ranged from CR36/5 (36.1%) to IBA010040 (30.7%). The dry yield ranged from 8.8% (IBA30572) to 11.4 (IBA980505). Estimated bundles ranged from 13.5 (CR36-5) to 15.7 (IBA950289). Three varieties, IBA961632, TMEB419, and CR36/5, were identified as the most promising high dry matter content varieties for cassava processors and farmers in Nigeria, and genotype IBA961632 was the most stable. The study revealed greater genotypic effects than from the environment and high genetic advances.
https://doi.org/10.3390/crops3030020
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Permanent link to this item
https://hdl.handle.net/20.500.12478/8273IITA Authors ORCID
Peter Kulakowhttps://orcid.org/0000-0002-7574-2645
Digital Object Identifier (DOI)
https://doi.org/10.3390/crops3030020