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Quality and yield: supporting smallholder farmers’ decisions on top quality commercial products

dc.contributor.authorYusuf, A.
dc.date.accessioned2019-12-04T11:08:09Z
dc.date.available2019-12-04T11:08:09Z
dc.date.issued2015-03
dc.identifier.citationYusuf, A. Quality and yield: supporting smallholder farmers’ decisions on top quality commercial products. Compro II Project Newsletter No.10, (March 2015):Print.
dc.identifier.urihttps://hdl.handle.net/20.500.12478/1738
dc.description.sponsorshipBill & Melinda Gates Foundation
dc.format.extent12 p.
dc.language.isoen
dc.publisherCentre for Agriculture and Biosciences International
dc.subjectProduction
dc.subjectInformation Dissemination
dc.subjectSmallholders
dc.subjectMycorrhizal Techniques
dc.subjectQuality & Yield
dc.titleQuality and yield: supporting smallholder farmers’ decisions on top quality commercial products
dc.typeNewsletter
dc.description.versionPeer Review
cg.contributor.crpGrain Legumes
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionEast Africa
cg.coverage.regionWest Africa
cg.coverage.countryEthiopia
cg.coverage.countryGhana
cg.coverage.countryKenya
cg.coverage.countryNigeria
cg.coverage.countryTanzania
cg.coverage.countryUganda
cg.authorship.typesCGIAR single centre
cg.iitasubjectKnowledge Management
cg.iitasubjectSmallholder Farmers
cg.howpublishedFormally Published
cg.publicationplaceWallingford, UK.
cg.accessibilitystatusOpen Access
local.dspaceid83037
cg.targetaudienceScientists


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