dc.contributor.author | Tripathi, L. |
dc.date.accessioned | 2019-12-04T11:08:15Z |
dc.date.available | 2019-12-04T11:08:15Z |
dc.date.issued | 2011-01 |
dc.identifier.citation | Tripathi, L. (2011). Biotechnology in musa improvement. In M. Pillay and A. Tenkouano, Banana breeding: progress and challenges (p. 219-236). United Kingdom:Taylor and Francis. |
dc.identifier.isbn | 978-1-4398-0017-1 |
dc.identifier.uri | https://hdl.handle.net/20.500.12478/1771 |
dc.format.extent | 219-236 |
dc.language.iso | en |
dc.publisher | Taylor and Francis, United Kingdom |
dc.subject | Bananas |
dc.subject | Technology Transfer |
dc.subject | Suckers |
dc.subject | Biotechnology |
dc.subject | Germplasm |
dc.subject | Propagation Methods |
dc.subject | Embryo Culture, |
dc.subject | Tissue Culture |
dc.subject | Banana Breeding |
dc.subject | Anther Culture |
dc.title | Biotechnology in Musa Improvement |
dc.type | Book Chapter |
dc.description.version | Peer Review |
cg.contributor.affiliation | International Institute of Tropical Agriculture |
cg.authorship.types | CGIAR single centre |
cg.iitasubject | Agronomy |
cg.iitasubject | Banana |
cg.iitasubject | Genetic Improvement |
cg.iitasubject | Plant Breeding |
cg.iitasubject | Tissue Culture |
cg.howpublished | Formally Published |
cg.accessibilitystatus | Limited Access |
local.dspaceid | 83182 |
cg.targetaudience | Scientists |