Showing items related by title, author, creator and subject.

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  Geographic shifts in highland banana production in Uganda 

  Gold, C.; Karamura, E.; Kiggundu, A.; Abera, A.; Bagamba, F.; Wejuli, M.; Karamura, D.; Ssendge, R.; Kalyebara, R. (2000)

  Between 1970 and 1990, highland green cooking banana production rapidly declined in the traditional growing areas in the central region, while during the same period banana production expanded in the country's southwest. Thus, Kampala's growing urban market for banana became dependent upon new growing areas. The recent failure of banana in central Uganda has led to apprehension about its sustainability in the southwest. Therefore, a multi-disciplinary study was conducted at nine central and six ...
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  Making the most of banana 

  Tripathi, L. (2008-09)
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  Integrated Pest Management of Banana 

  Dubois, T.; Coyne, D.L. (Taylor and Francis, 2011-01)