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dc.contributor.authorAbate, T.
dc.contributor.authorAlene, Arega D.
dc.contributor.authorBergvinson, David
dc.contributor.authorShiferaw, B.
dc.contributor.authorSilim, S.
dc.contributor.authorOrr, A.
dc.contributor.authorAsfaw, S.
dc.date.accessioned2019-12-04T11:10:41Z
dc.date.available2019-12-04T11:10:41Z
dc.date.issued2011-12
dc.identifier.citationAbate, T., Alene, A.D., Bergvinson, D., Shiferaw, B., Silim, S., Orr, A. & Asfaw, S. (2011). Tropical grain legumes in Africa and South Asia: knowledge and opportunities (p. 116). Nairobi: ICRISAT.
dc.identifier.urihttps://hdl.handle.net/20.500.12478/2233
dc.description.sponsorshipBill & Melinda Gates Foundation
dc.language.isoen
dc.publisherInternational Crops Research Institute for the Semi-Arid Tropics
dc.relation.ispartofseriesTropical Legumes II Project. Research Report No. 1
dc.subjectGrain Legumes
dc.subjectChickpeas
dc.subjectGroundnuts
dc.subjectPigeon Peas
dc.subjectSoybeans
dc.titleTropical grain legumes in Africa and South Asia: knowledge and opportunities
dc.typeReport
dc.description.versionPeer Review
cg.contributor.affiliationInternational Crops Research Institute for the Semi-Arid Tropics
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationBill & Melinda Gates Foundation
cg.coverage.regionAfrica
cg.coverage.regionEast Africa
cg.coverage.regionWest And Central Africa
cg.coverage.regionSouthern Africa
cg.coverage.countryUganda
cg.coverage.countryNigeria
cg.coverage.countryKenya
cg.coverage.countryMalawi
cg.coverage.countryBurundi
cg.coverage.countryEthiopia
cg.coverage.countryMali
cg.coverage.countryCongo, Dr
cg.authorship.typesCGIAR and advanced research institute
cg.iitasubjectGrain Legumes
cg.howpublishedFormally Published
cg.accessibilitystatusLimited Access
local.dspaceid90964
cg.targetaudienceScientists


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