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Farmers’ adoption challenges, perception and preferences for yellow root cassava through participatory rural appraisal in Sierra Leone

dc.contributor.authorKamanda, I.
dc.contributor.authorNabay, O.
dc.contributor.authorParkes, E.
dc.contributor.authorIluebbey, P.
dc.contributor.authorOlaosebikan, O.
dc.contributor.authorAina, O.O.
dc.contributor.authorBello, A.A.
dc.contributor.authorBlay, E.
dc.contributor.authorAsante, I.K.
dc.contributor.authorDanquah, A.
dc.contributor.authorWhyte, J.
dc.date.accessioned2019-12-04T11:11:32Z
dc.date.available2019-12-04T11:11:32Z
dc.date.issued2017
dc.identifier.citationKamanda, I., Nabay, O., Parkes, E., Iluebbey, P., Olaosebikan, O., Aina, O., ... & Whyte, J. (2017). Farmers’ adoption challenges, perception and preferences for yellow root cassava through participatory rural appraisal in Sierra Leone. Poster session presented at: Expanding Collaboration, Catalyzing Innovation of Root Crops for accelerating Africa's Economic Growth. 13th International Symposium of the International Society for Tropical Root Crops, 5-10 March; Dar Salam, Tanzania.
dc.identifier.urihttps://hdl.handle.net/20.500.12478/2448
dc.description.sponsorshipInternational Development Research Centre
dc.description.sponsorshipHarvestPlus
dc.format.extent1 p.
dc.language.isoen
dc.publisherInternational Society For Tropical Root Crops
dc.subjectCassava
dc.subjectFood Security
dc.subjectInnovation Adoption
dc.subjectParticipation
dc.subjectSierra Leone
dc.subjectYellow Root Cassava
dc.subjectBiofortification
dc.titleFarmers’ adoption challenges, perception and preferences for yellow root cassava through participatory rural appraisal in Sierra Leone
dc.typePoster
dc.description.versionPeer Review
cg.contributor.crpAgriculture for Nutrition and Health
cg.contributor.crpRoots, Tubers and Bananas
cg.contributor.affiliationSierra Leone Agricultural Research Institute
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationUniversity of Ghana
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countrySierra Leone
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectBiofortification
cg.iitasubjectCassava
cg.iitasubjectFood Security
cg.howpublishedFormally Published
cg.publicationplaceDar Salam, Tanzania
cg.accessibilitystatusLimited Access
local.dspaceid93067
cg.targetaudienceScientists


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