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Recent developments in cassava processing, utilization and marketing in east and southern Africa and lessons learned

dc.contributor.authorAbass, A.
dc.date.accessioned2019-12-04T11:19:43Z
dc.date.available2019-12-04T11:19:43Z
dc.date.issued2008-12
dc.identifier.citationAbass, A. (2008). Recent developments in cassava processing, utilization and marketing in east and southern Africa and lessons learned. Poster presentation, Unpublished manuscript.
dc.identifier.urihttps://hdl.handle.net/20.500.12478/3518
dc.language.isoen
dc.subjectCassava
dc.subjectSoaking
dc.subjectPeeling
dc.subjectFood Crop
dc.subjectStarch Plants
dc.subjectProcessing Technologies
dc.subjectMarket Opportunities
dc.titleRecent developments in cassava processing, utilization and marketing in east and southern Africa and lessons learned
dc.typeManuscript-unpublished
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.authorship.typesCGIAR single centre
cg.iitasubjectFood Security
cg.iitasubjectHandling, Transport, Storage And Protection Of Agricultural Products
cg.iitasubjectImpact Assessment
cg.iitasubjectPlant Production
cg.iitasubjectFarm Management
cg.iitasubjectMarkets
cg.iitasubjectPost-Harvesting Technology
cg.iitasubjectCassava
cg.accessibilitystatusLimited Access
local.dspaceid95489


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