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dc.contributor.authorAjeigbe, Hakeem A.
dc.contributor.authorKamara, A.
dc.contributor.authorChikoye, D.
dc.date.accessioned2019-12-04T11:20:53Z
dc.date.available2019-12-04T11:20:53Z
dc.date.issued2008
dc.identifier.citationAjeigbe, H., Kamara, A. & Chikoye, D. (2008). Comparative performance of common grain legumes in the Sudan savanna zone of Nigeria, Proceedings of 42nd Annual Conference of Agricultural Society of Nigeria, Ebonyi State University, 19-23 October, 2008. Abakalik.
dc.identifier.urihttps://hdl.handle.net/20.500.12478/3569
dc.description.abstractA trial was conducted in minjibir in the sudan savanna zone of Nigeria to evaluate the performance of common grain leguminous crops in the area. Significant differences are found among and within the grain legumes for days to flowering, maturity and ripening. Cowpea had significantly fewer days to flowering, ripening and maturity compared to other legumes. It also has significantly higher threshing % and harvest index. Soybean and cowpea produced significantly higher grain yield than groundnut and bambara nut, while groundnut and soybean produced significantly higher fodder than cowpea and bambara nut. Significant differences were found among and with the grain legumes for days to flowering, maturity and ripening.
dc.language.isoen
dc.subjectSudan Savanna
dc.subjectGrain Legumes
dc.subjectVigna Unguiculata
dc.titleComparative performance of common grain legumes in the Sudan savanna zone of Nigeria
dc.typeConference Paper
dc.description.versionPeer Review
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.authorship.typesCGIAR single centre
cg.iitasubjectGrain Legumes
cg.iitasubjectNutrition
cg.iitasubjectSoybean
cg.iitasubjectCowpea
cg.iitasubjectPlant Health
cg.accessibilitystatusLimited Access
local.dspaceid95541


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