| dc.contributor.author | Atim, M. |
| dc.contributor.author | Beed, Fen D. |
| dc.contributor.author | Tripathi, L. |
| dc.contributor.author | Tusiime, Geoffrey |
| dc.contributor.author | Mwangi, M. |
| dc.contributor.author | Kubiriba, J. |
| dc.date.accessioned | 2019-12-04T11:20:58Z |
| dc.date.available | 2019-12-04T11:20:58Z |
| dc.date.issued | 2008 |
| dc.identifier.citation | Atim, M., Beed, F., Tripathi, L., Tusiime, G., Mwangi, M. & Kubiriba, J. (2008). Effect of phytotoxic factors and potassium nutrition on Banana Xanthomonas Wilt. Unpublished manuscript. |
| dc.identifier.uri | https://hdl.handle.net/20.500.12478/3614 |
| dc.language.iso | en |
| dc.subject | Banana Bacterial Wilt |
| dc.subject | Banana Xanthomonas Wilt |
| dc.subject | Xanthomonas Vasicola P.V. Musacearum |
| dc.subject | Plantlets |
| dc.subject | Cultivars |
| dc.title | Effect of phytotoxic factors and potassium nutrition on Banana Xanthomonas Wilt |
| dc.type | Manuscript-unpublished |
| dc.description.version | Internal Review |
| cg.contributor.affiliation | Makerere University |
| cg.contributor.affiliation | International Institute of Tropical Agriculture |
| cg.contributor.affiliation | Kawanda Agricultural Research Institute, Uganda |
| cg.coverage.region | Acp |
| cg.coverage.region | North America |
| cg.coverage.country | United States |
| cg.coverage.country | Canada |
| cg.authorship.types | CGIAR and developing country institute |
| cg.iitasubject | Plant Diseases |
| cg.iitasubject | Banana |
| cg.iitasubject | Plant Health |
| cg.iitasubject | Disease Control |
| cg.accessibilitystatus | Open Access |
| local.dspaceid | 95586 |
