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dc.contributor.authorFerris, S.
dc.contributor.authorCollinson, C.
dc.contributor.authorWanda, K.
dc.contributor.authorMuganga, A.
dc.date.accessioned2019-12-04T11:24:03Z
dc.date.available2019-12-04T11:24:03Z
dc.date.issued2003
dc.identifier.citationCollinson, C., Wanda, K., Muganga, A. & Ferris, S. (2003). A market opportunities survey for valueadded utilization of cassavabased products in Uganda; part II: supply chain analysis constraints and opportunities for growth and development: ASARECA monograph, No. 4. Ibadan, Nigeria: IITA, (p. 52).
dc.identifier.isbn978-131-212-2
dc.identifier.urihttps://hdl.handle.net/20.500.12478/4259
dc.language.isoen
dc.subjectCassava
dc.subjectCassava Flour
dc.subjectMarket Facilities
dc.titleA market opportunities survey for valueadded utilization of cassavabased products in Uganda; part II: supply chain analysis constraints and opportunities for growth and development: ASARECA monograph, No. 4
dc.typeBook
dc.typeBook
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationNatural Resources Institute
cg.coverage.regionAfrica
cg.coverage.regionEast Africa
cg.coverage.countryUganda
cg.authorship.typesCGIAR and advanced research institute
cg.iitasubjectCassava
cg.iitasubjectMarkets
cg.accessibilitystatusOpen Access
local.dspaceid99825


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