| dc.contributor.author | Hahn, S.K. |
| dc.contributor.author | Osiru, D. |
| dc.contributor.author | Otoo, J. |
| dc.contributor.author | Akoroda, M. |
| dc.date.accessioned | 2019-12-04T11:24:38Z |
| dc.date.available | 2019-12-04T11:24:38Z |
| dc.date.issued | 1995 |
| dc.identifier.citation | Hahn, S.K., Osiru, D., Otoo, J. & Akoroda, M. (1995). Production of yams: present role and future prospects. IITA research guide, No. 46. Ibadan, Nigeria: IITA, (p. 35). |
| dc.identifier.uri | https://hdl.handle.net/20.500.12478/4420 |
| dc.description.abstract | Yam is an important food crop, especially in the ‘yam zone' of West Africa. Total world production is about 20-25 million ton per annum, some 70 per cent of it grown in Nigeria. Although regarded mainly as a source of carbohydrate, some species are nearly as rich in protein as rice or maize. |
| dc.language.iso | en |
| dc.subject | Yams |
| dc.subject | Maize |
| dc.subject | Rice |
| dc.subject | Markets |
| dc.title | Production of yams: present role and future prospect |
| dc.type | Book |
| cg.contributor.affiliation | International Institute of Tropical Agriculture |
| cg.coverage.region | Africa |
| cg.coverage.region | West Africa |
| cg.coverage.country | Nigeria |
| cg.authorship.types | CGIAR single centre |
| cg.iitasubject | Yam |
| cg.iitasubject | Maize |
| cg.iitasubject | Markets |
| cg.iitasubject | Plant Breeding |
| cg.iitasubject | Pests Of Plants |
| cg.iitasubject | Handling, Transport, Storage And Protection Of Agricultural Products |
| cg.accessibilitystatus | Open Access |
| local.dspaceid | 100670 |
