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dc.contributor.authorNg, N.Q.
dc.date.accessioned2019-12-04T11:24:46Z
dc.date.available2019-12-04T11:24:46Z
dc.date.issued1996
dc.identifier.citationNg, N.Q. (1996). Preservation of genetic resources by seed storage. IITA research guide, No. 52. Ibadan, Nigeria: IITA, (p. 36).
dc.identifier.urihttps://hdl.handle.net/20.500.12478/4451
dc.description.abstractSeveral ways exist of maintaining the genetic resources of crops. The cheapest and most convenient way is by storing seeds. However, not all crops can be preserved by storing their seeds, because they are either vegetatively propagated and/or do not produce seeds, or the period of their seed viability is short. Maximizing the longevity of seeds requires a good seed store and knowledge of the principles of seed preservation. This document discusses types of seed, techniques for preparing seeds for storage, factors controlling longevity of seed, standards of seed stores for genetic resources conservation, and design of seed stores.
dc.language.isoen
dc.subjectSeeds Storage
dc.subjectGenetic Resources
dc.titlePreservation of genetic resources by seed storage
dc.typeBook
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.authorship.typesCGIAR single centre
cg.iitasubjectHandling, Transport, Storage And Protection Of Agricultural Products
cg.iitasubjectPlant Genetic Resources
cg.accessibilitystatusOpen Access
local.dspaceid100701


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