| dc.contributor.author | Wien, H.C. |
| dc.contributor.author | Litttleton, E.J. |
| dc.date.accessioned | 2019-12-04T11:27:17Z |
| dc.date.available | 2019-12-04T11:27:17Z |
| dc.date.issued | 1975 |
| dc.identifier.citation | Wien, H.C. & Litttleton, E.J. (1975). GLIP physiology subprogram. In R.A. Luse and K.O. Rachie, Proceedings of IITA Collaborators' Meeting on Grain Legume Improvement. Ibadan, Nigeria: IITA, (p. 127-129). |
| dc.identifier.uri | https://hdl.handle.net/20.500.12478/4897 |
| dc.language.iso | en |
| dc.subject | Cowpeas |
| dc.subject | Temperature |
| dc.subject | Soybeans |
| dc.title | GLIP physiology subprogram |
| dc.type | Conference Paper |
| cg.contributor.affiliation | International Institute of Tropical Agriculture |
| cg.coverage.region | Africa |
| cg.coverage.region | West Africa |
| cg.coverage.country | Nigeria |
| cg.iitasubject | Cowpea |
| cg.iitasubject | Soybean |
| cg.iitasubject | Plant Production |
| cg.iitasubject | Plant Health |
| cg.accessibilitystatus | Open Access |
| local.dspaceid | 101720 |
