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Cassava processing
| dc.contributor.author | Kwatia, J. |
| dc.contributor.author | Jeon, Y. |
| dc.date.accessioned | 2019-12-04T11:29:52Z |
| dc.date.available | 2019-12-04T11:29:52Z |
| dc.date.issued | 1990 |
| dc.identifier.citation | Kwatia, J. & Jeon, Y. (1990). Cassava processing. In Chayce publication service, Cassava in tropical Africa: a reference manual. Ibadan, Nigeria: IITA, (p. 87-111). |
| dc.identifier.isbn | 978 131 041 3 |
| dc.identifier.uri | https://hdl.handle.net/20.500.12478/5073 |
| dc.language.iso | en |
| dc.subject | Cassava |
| dc.subject | Tubers |
| dc.title | Cassava processing |
| dc.type | Book Chapter |
| cg.contributor.affiliation | International Institute of Tropical Agriculture |
| cg.coverage.region | Africa |
| cg.coverage.region | West Africa |
| cg.coverage.country | Nigeria |
| cg.authorship.types | CGIAR single centre |
| cg.iitasubject | Plant Production |
| cg.iitasubject | Cassava |
| cg.iitasubject | Food Security |
| cg.iitasubject | Value Chains |
| cg.accessibilitystatus | Open Access |
| local.dspaceid | 102337 |
