| dc.contributor.author | International Institute of Tropical Agriculture |
| dc.date.accessioned | 2019-12-04T11:29:54Z |
| dc.date.available | 2019-12-04T11:29:54Z |
| dc.date.issued | 1992 |
| dc.identifier.citation | International Institute of Tropical Agriculture. (1992). Soybeans for good health: how to grow and use soybeans in Nigeria (in pictures). Ibadan, Nigeria: IITA, (36P.). |
| dc.identifier.isbn | 978-131-077-4 |
| dc.identifier.uri | https://hdl.handle.net/20.500.12478/5098 |
| dc.language.iso | en |
| dc.subject | Soybeans |
| dc.subject | Flour |
| dc.subject | Seeds |
| dc.subject | Proteins |
| dc.subject | Foods |
| dc.title | Soybeans for good health: how to grow and use soybeans in Nigeria (in pictures) |
| dc.type | Book |
| cg.contributor.affiliation | International Institute of Tropical Agriculture |
| cg.coverage.region | Africa |
| cg.coverage.region | West Africa |
| cg.coverage.country | Nigeria |
| cg.authorship.types | CGIAR single centre |
| cg.iitasubject | Food Security |
| cg.iitasubject | Food Systems |
| cg.iitasubject | Plant Production |
| cg.iitasubject | Nutrition |
| cg.iitasubject | Soybean |
| cg.accessibilitystatus | Open Access |
| local.dspaceid | 102362 |
