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dc.contributor.authorSadik, S.
dc.contributor.authorOkereke, O.
dc.contributor.authorHahn, S.
dc.date.accessioned2019-12-04T11:29:58Z
dc.date.available2019-12-04T11:29:58Z
dc.date.issued1974
dc.identifier.citationSadik, S., Okereke, O. & Hahn, S. (1974). Screening for Acyanogenesis in cassava: IITA Technical Bulletin No 4. Ibadan, Nigeria: IITA, (p. 1-6).
dc.identifier.urihttps://hdl.handle.net/20.500.12478/5137
dc.description.abstractThe sodium picrate test for hydrocyanic acid was used (0 evaluate BB.S10cassava plants for cyanogenic content. Acyanogenic plants were not found in spite of the large number of plants rested. A small number of plants exhibited low to medium degree of cyanogenesis while the rest of [he plants showed a high degree of cyanogenesis. The screening method is simple and sensitive and lends itself to large •scale field screening.
dc.language.isoen
dc.subjectScreening
dc.subjectClones
dc.subjectCassava
dc.titleScreening for Acyanogenesis in cassava: IITA Technical Bulletin No 4
dc.typeReport
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.authorship.typesCGIAR single centre
cg.iitasubjectResearch Method
cg.iitasubjectCassava
cg.iitasubjectValue Chains
cg.iitasubjectPlant Breeding
cg.iitasubjectDisease Control
cg.accessibilitystatusLimited Access
local.dspaceid102401


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