Show simple item record

dc.contributor.authorLattanzio, V.
dc.contributor.authorLinsalata, V.
dc.contributor.authorMaruca, G.
dc.contributor.authorMarullo, R.
dc.contributor.authorSingh, B.B.
dc.contributor.authorSingh, S.R.
dc.contributor.authorPerrino, P.
dc.date.accessioned2019-12-04T11:36:01Z
dc.date.available2019-12-04T11:36:01Z
dc.date.issued1990
dc.identifier.citationLattanzio, V., Linsalata, V., Maruca, G., Marullo, R., Singh, B.B., Singh, S.R. & Perrino, P. (1990). Preexisting phenols and resistance to aphid in cowpea (Vigna unguiculata (L.) Walp). Cowpea genetic resources. Ibadan, Nigeria, 6-7 February 1989, Ibadan, Nigeria: IITA, (p.128-134).
dc.identifier.isbn9781310537
dc.identifier.urihttps://hdl.handle.net/20.500.12478/6040
dc.description.abstractPhenolic compounds were analysed in leaf samples from 9 lines known to be resistant or susceptible to aphids (mainly Aphis craccivora but also, to a lesser extent, A. fabae). Resistant lines TVu3000, IT84E and IT83S742 had higher flavonoid glycoside contents than the susceptible lines VITA7, TVu3236 and IT82E. In the other 3 lines there was no clear relationship, which was attributed to sampling errors. Some of the phenolic compounds identified were tested in feeding experiments with A. fabae. The compounds interfering most with progeny deposition were p-coumaric acid, ferulic acid and quercetin.
dc.language.isoen
dc.subjectCowpeas
dc.subjectAphididae
dc.subjectPhenols
dc.subjectPest Resistance
dc.titlePreexisting phenols and resistance to aphid in cowpea (Vigna unguiculata [L.] Walp.)
dc.typeConference Paper
cg.contributor.affiliationUniversity of Basilicata
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.authorship.typesCGIAR and advanced research institute
cg.iitasubjectCowpea
cg.iitasubjectPests Of Plants
cg.accessibilitystatusLimited Access
local.dspaceid105970


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record