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Tissue culture
| dc.contributor.author | Ng, S.Y.C. |
| dc.date.accessioned | 2019-12-04T11:36:03Z |
| dc.date.available | 2019-12-04T11:36:03Z |
| dc.date.issued | 1990 |
| dc.identifier.citation | Ng, S.Y.C. (1990.). Tissue culture. In Cassava in tropical Africa: a reference manual. Ibadan, Nigeria: IITA, (p.41-51). |
| dc.identifier.isbn | 978 131 041 3 |
| dc.identifier.uri | https://hdl.handle.net/20.500.12478/6070 |
| dc.language.iso | en |
| dc.subject | Tissue Culture |
| dc.subject | Cassava |
| dc.title | Tissue culture |
| dc.type | Book Chapter |
| cg.contributor.affiliation | International Institute of Tropical Agriculture |
| cg.coverage.region | Africa |
| cg.coverage.region | West Africa |
| cg.coverage.country | Nigeria |
| cg.identifier.url | https://books.google.com/books?id=m9WuNp5PpLoC |
| cg.authorship.types | CGIAR single centre |
| cg.iitasubject | Tissue Culture |
| cg.iitasubject | Cassava |
| cg.accessibilitystatus | Open Access |
| local.dspaceid | 106000 |
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