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Strategies for sustainable exploitation of the moist savanna zone of West Africa

dc.contributor.authorCarsky, R.
dc.contributor.authorTian, G.
dc.contributor.authorManyong, V.
dc.date.accessioned2019-12-04T11:37:16Z
dc.date.available2019-12-04T11:37:16Z
dc.date.issued1996
dc.identifier.citationCarsky, R., Tian, G. & Manyong, V. (1996). Strategies for sustainable exploitation of the moist savanna zone of West Africa. In: R.C. Pereira & L.C.B. Nasser. (Eds). Biodiversity and sustainable production of food and fibers on the tropical savannas: proceedings, 1st International Symposium on Tropical Savannas, 24-29 March 1996. Brasila, Brazil. EMBRAPA-CPAC. (p.495-498).
dc.identifier.urihttps://hdl.handle.net/20.500.12478/6476
dc.language.isoen
dc.subjectBiodiversity
dc.subjectFoods
dc.subjectFibers
dc.titleStrategies for sustainable exploitation of the moist savanna zone of West Africa
dc.typeConference Paper
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.authorship.typesCGIAR single centre
cg.iitasubjectBiodiversity
cg.iitasubjectFood Science
cg.iitasubjectFood Security
cg.iitasubjectFood Systems
cg.accessibilitystatusLimited Access
local.dspaceid108221


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