Show simple item record

dc.contributor.authorWoomer, P.L.
dc.contributor.authorRoobroeck, D.
dc.contributor.authorAlia, D.Y.
dc.date.accessioned2022-06-23T15:23:30Z
dc.date.available2022-06-23T15:23:30Z
dc.date.issued2022
dc.identifier.citationWoomer, P.L., Roobroeck, D. & Alia, D.Y. (2022). Blending climate action and rural development in Africa’s Sahel. In O. Ozcatalbas, Sustainable rural development. IntechOpen, (p. 1-25).
dc.identifier.urihttps://hdl.handle.net/20.500.12478/7528
dc.description.abstractThis paper describes the opportunity for combining climate action and improved food and nutritional security as mutual elements of rural development projects, with particular reference to the situation in the African Sahel. This progress is achieved by identifying climate-smart agricultural production technologies and bundling them into solutions for inclusion within larger projects and programs. Seventeen (17) such technologies are offered in this chapter that represent genetic innovations, improved soil and water management, and directed improvement across landscapes. Examples of the efficacy of these technologies are presented based on results from the African Agricultural Transformation Program (TAAT) with specific reference to improved cereal production. An example of the deployment of TAAT technologies for millet and sorghum involving 83,620 households managing 123,863 ha led to nearly 200,000 MT of increased food production worth about $42 million. This effort led to an estimated annual increase of 177,279 MT CO2e in biomass and soil worth $3.9 million, assuming buyers could be found. The relationship between three principal drivers of agricultural transformation, the public, private, and farming sectors, is considered in terms of how these different technologies are mobilized and deployed. The potential for increasing food supply and carbon gains under current agricultural investment levels across the Sahel by International Financial Institutions, about $683 million per year, is described. This chapter then offers recommendations in how improved rural development projects combining climate action and food security in the Sahel may be designed in the future.
dc.description.sponsorshipBill & Melinda Gates Foundation
dc.description.sponsorshipAfrican Development Bank
dc.format.extent1-25
dc.language.isoen
dc.publisherIntechOpen
dc.subjectAfrica
dc.subjectDrylands
dc.subjectClimate Change
dc.subjectSoil Management
dc.subjectWater Management
dc.subjectTechnology Transfer
dc.subjectFood Security
dc.subjectCereal Crops
dc.titleBlending climate action and rural development in Africa's Sahel
dc.typeBook Chapter
cg.contributor.crpClimate Change, Agriculture and Food Security
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationUniversity of Washington
cg.coverage.regionAsia
cg.coverage.regionSouth Asia
cg.coverage.countryIndia
cg.coverage.hubCentral Africa Hub
cg.researchthemeNatural Resource Management
cg.identifier.bibtexciteidWOOMER:2022
cg.authorship.typesCGIAR and advanced research institute
cg.iitasubjectClimate Change
cg.iitasubjectFood Security
cg.iitasubjectGrain Legumes
cg.iitasubjectNatural Resource Management
cg.iitasubjectSmallholder Farmers
cg.iitasubjectSoil Fertility
cg.notesOpen Access Chapter; Published online: 24 Apr 2022
cg.accessibilitystatusOpen Access
cg.reviewstatusPeer Review
cg.usagerightslicenseCreative Commons Attribution 4.0 (CC BY 0.0)
cg.targetaudienceScientists
cg.identifier.doihttps://dx.doi.org/10.5772/intechopen.103817
cg.iitaauthor.identifierDries Roobroeck: 0000-0003-3176-4444
cg.futureupdate.requiredNo


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record