| dc.contributor.author | Alamu, E.O. |
| dc.contributor.author | Abass, A. |
| dc.contributor.author | Maziya-Dixon, B. |
| dc.contributor.author | Diallo, T.A. |
| dc.contributor.author | Sangodoyin, M.A. |
| dc.contributor.author | Kolawole, P. |
| dc.contributor.author | Tran, T. |
| dc.contributor.author | Awoyale, W. |
| dc.contributor.author | Kulakow, P. |
| dc.contributor.author | Parkes E. |
| dc.contributor.author | Kouame, K.A. |
| dc.contributor.author | Amani, K. |
| dc.contributor.author | Appi, A. |
| dc.contributor.author | Dixon, A. |
| dc.date.accessioned | 2022-09-28T10:25:50Z |
| dc.date.available | 2022-09-28T10:25:50Z |
| dc.date.issued | 2020-05 |
| dc.identifier.citation | Alamu, E.O., Abass, A., Maziya-Dixon, B., Diallo, T.A., Sangodoyin, M.A., Kolawole, P., ...& Dixon, A. (2020). Report on the status of Attieke production in Côte d’Ivoire. Ibadan, Nigeria: IITA, (37 p.). |
| dc.identifier.isbn | 78-978-131-363-9 |
| dc.identifier.uri | https://hdl.handle.net/20.500.12478/7819 |
| dc.description.sponsorship | Earmark Funding |
| dc.format.extent | 37 p. |
| dc.language.iso | en |
| dc.publisher | International Institute of Tropical Agriculture |
| dc.subject | Cassava |
| dc.subject | Manihot Esculenta |
| dc.subject | Production |
| dc.subject | Processing |
| dc.subject | Food Security |
| dc.subject | Value Chain |
| dc.title | Report on the status of Attieke production in Côte d’Ivoire |
| dc.type | Report |
| cg.contributor.crp | Roots, Tubers and Bananas |
| cg.contributor.affiliation | International Institute of Tropical Agriculture |
| cg.coverage.region | Africa |
| cg.coverage.region | West Africa |
| cg.coverage.country | Cote d’Ivoire (Ivory Coast) |
| cg.coverage.hub | Headquarters and Western Africa Hub |
| cg.researchtheme | Biotech and Plant Breeding |
| cg.researchtheme | Nutrition and Human Health |
| cg.researchtheme | Social Science and Agribusiness |
| cg.identifier.bibtexciteid | ALAMU:2020 |
| cg.authorship.types | CGIAR Single Centre |
| cg.iitasubject | Agribusiness |
| cg.iitasubject | Agronomy |
| cg.iitasubject | Cassava |
| cg.iitasubject | Food Science |
| cg.iitasubject | Food Security |
| cg.iitasubject | Food Systems |
| cg.iitasubject | Livelihoods |
| cg.iitasubject | Plant Breeding |
| cg.iitasubject | Plant Production |
| cg.iitasubject | Socioeconomy |
| cg.iitasubject | Value Chains |
| cg.publicationplace | Ibadan, Nigeria |
| cg.accessibilitystatus | Open Access |
| cg.reviewstatus | Peer Review |
| cg.usagerightslicense | Creative Commons Attribution 4.0 (CC BY 0.0) |
| cg.targetaudience | Scientists |
| cg.iitaauthor.identifier | Alamu Emmanuel Oladeji: 0000-0001-6263-1359 |
| cg.iitaauthor.identifier | Adebayo Abass: 0000-0003-1376-3608 |
| cg.iitaauthor.identifier | Busie Maziya-Dixon: 0000-0003-2014-2201 |
| cg.iitaauthor.identifier | Thierry Tran: 0000-0002-9557-3340 |
| cg.iitaauthor.identifier | Wasiu Awoyale: 0000-0002-3635-1414 |
| cg.iitaauthor.identifier | Peter Kulakow: 0000-0002-7574-2645 |
| cg.iitaauthor.identifier | E J Parkes: 0000-0003-4063-1483 |
| cg.futureupdate.required | No |
