dc.contributor.author | Nair, R.M. |
dc.contributor.author | Pujar, M. |
dc.contributor.author | Cockel, C. |
dc.contributor.author | Scheldeman, X. |
dc.contributor.author | Vandelook, F. |
dc.contributor.author | van Zonneveld, M. |
dc.contributor.author | Takahashi, Y. |
dc.contributor.author | Tallury, S. |
dc.contributor.author | Oyatomi, O. |
dc.contributor.author | Giovannini, P. |
dc.date.accessioned | 2024-03-04T09:12:43Z |
dc.date.available | 2024-03-04T09:12:43Z |
dc.date.issued | 2023 |
dc.identifier.citation | Nair, R.M., Pujar, M., Cockel, C., Scheldeman, X., Vandelook, F., van Zonneveld, M., ... & Giovannini, P. (2023). Global strategy for the conservation and use of Vigna. Bonn, Germany: Global Crop Diversity Trust, (81 p.). |
dc.identifier.uri | https://hdl.handle.net/20.500.12478/8418 |
dc.description.sponsorship | Global Crop Diversity Trust |
dc.format.extent | 81 p. |
dc.language.iso | en |
dc.publisher | Global Crop Diversity Trust |
dc.subject | Grain Legumes |
dc.subject | Vigna |
dc.subject | Varieties |
dc.title | Global strategy for the conservation and use of Vigna |
dc.type | Book |
cg.contributor.affiliation | World Vegetable Center |
cg.contributor.affiliation | Royal Botanic Gardens, UK |
cg.contributor.affiliation | Meise Botanic Garden, Belgium |
cg.contributor.affiliation | National Agricultural and Food Research Organization, Japan |
cg.contributor.affiliation | United States Department of Agriculture |
cg.contributor.affiliation | International Institute of Tropical Agriculture |
cg.contributor.affiliation | Global Crop Diversity Trust |
cg.coverage.region | ACP |
cg.coverage.region | Africa |
cg.coverage.region | Africa South of Sahara |
cg.coverage.region | Asia |
cg.coverage.country | Australia |
cg.coverage.country | Bangladesh |
cg.coverage.country | Belgium |
cg.coverage.country | Burkina Faso (Upper Volta) |
cg.coverage.country | Colombia |
cg.coverage.country | Cote d’Ivoire (Ivory Coast) |
cg.coverage.country | Ethiopia |
cg.coverage.country | India |
cg.coverage.country | Nepal |
cg.coverage.country | Nigeria |
cg.coverage.country | Sri Lanka |
cg.coverage.country | The United Kingdom |
cg.coverage.country | United States of America |
cg.coverage.country | Vietnam |
cg.coverage.hub | Headquarters and Western Africa Hub |
cg.researchtheme | Biotech and Plant Breeding |
cg.authorship.types | CGIAR and developing country institute |
cg.iitasubject | Agronomy |
cg.iitasubject | Cowpea |
cg.iitasubject | Grain Legumes |
cg.iitasubject | Plant Breeding |
cg.iitasubject | Plant Production |
cg.publicationplace | Bonn, Germany |
cg.accessibilitystatus | Open Access |
cg.reviewstatus | Peer Review |
cg.usagerightslicense | Creative Commons Attribution-NonCommercial-ShareAlike 4.0 (CC BY-NC-SA 4.0) |
cg.targetaudience | Scientists |
cg.identifier.doi | https://doi.org/10.5281/zenodo.7565174 |
cg.iitaauthor.identifier | Olaniyi Oyatomi: 0000-0003-3094-374X |
cg.futureupdate.required | No |