• Contact Us
    • Send Feedback
    • Login
    View Item 
    •   Home
    • Reports and Documents
    • Reports and Documents
    • View Item
    •   Home
    • Reports and Documents
    • Reports and Documents
    • View Item
    JavaScript is disabled for your browser. Some features of this site may not work without it.

    Browse

    Whole Repository
    CollectionsIssue DateRegionCountryHubAffiliationAuthorsTitlesSubject
    This Sub-collection
    Issue DateRegionCountryHubAffiliationAuthorsTitlesSubject

    My Account

    Login

    Welcome to the International Institute of Tropical Agriculture Research Repository

    What would you like to view today?

    Does social capital influence adoption of conservation agriculture among smallholder farmers in Malawi?

    Thumbnail
    View/Open
    Report (1.430Mb)
    Date
    2024-12
    Author
    Mathanda, H.
    Pangapanga-Phiri, I.
    Hirpa Tufa, A.
    Mangisoni, J.
    Alene, A.
    Chikoye, D.
    Type
    Report
    Review Status
    Internal Review
    Target Audience
    Scientists
    Metadata
    Show full item record
    Abstract/Description
    Reducing Malawi's persistent food insecurity requires increased and sustainable agricultural productivity despite worsening climate shocks and soil degradation. This study focuses on social capital as a catalyst for the uptake of Conservation Agriculture (CA), a sustainable cropping technique that can address these problems. Despite several initiatives from NGOs and the Malawian government, as well as scientific data supporting CA, adoption rates remain below expectations. The study used secondary data collected by the International Institute of Tropical Agriculture (IITA) and the International Maize and Wheat Improvement Centre (CIMMYT) under ‘Understanding and Enhancing the Adoption of Conservation Agriculture in Smallholder Farming Systems of Southern Africa (ACASA) Project’ from 1,512 households sampled randomly. The main objective of this research was to examine how social capital components interact to influence farmers’ decisions in adoption of CA practices using the Negative Binomial Regression Model (NBRM). Principal Component Analysis (PCA) was conducted on social capital elements to derive social capital dimensions. Results show that group membership and relations to leadership positively influenced the adoption of CA. Furthermore, cultivated land, extension services, livestock ownership, and access to credit had a positive influence on the number of CA practices adopted. Although the effect on full CA adoption is minimal compared to partial adoption, results demonstrate favorable trends toward full CA adoption. We also used Seemingly Unrelated Regressions (SUR) to investigate determinants of participation in social networks. Findings show that the number of training a farmer receives is the main determinant across all dimensions of social capital. The results underscore the importance of implementing policies that encourage cooperation and community involvement to strengthen social networks to improve CA uptake.
    Permanent link to this item
    https://hdl.handle.net/20.500.12478/8648
    IITA Authors ORCID
    Adane Tufahttps://orcid.org/0000-0001-9801-6526
    Arega Alenehttps://orcid.org/0000-0002-2491-4603
    David Chikoyehttps://orcid.org/0000-0002-6047-9821
    Research Themes
    Plant Production and Health; Social Science and Agribusiness
    IITA Subjects
    Agronomy; Climate Change; Farming Systems; Food Security; Smallholder Farmers
    Agrovoc Terms
    Conservation Agriculture; Adoption; Smallholder Farmers; Social Capital; Malawi
    Regions
    Africa; Southern Africa
    Countries
    Malawi
    Hubs
    Southern Africa Hub; Eastern Africa Hub
    Collections
    • Reports and Documents266
    copyright © 2019  IITASpace. All rights reserved.
    IITA | Open Access Repository