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dc.contributor.authorKamara, A.
dc.contributor.authorEwansiha, S.U.
dc.contributor.authorAjeigbe, Hakeem A.
dc.contributor.authorOmoigui, L.O.
dc.date.accessioned2019-12-04T11:07:43Z
dc.date.available2019-12-04T11:07:43Z
dc.date.issued2012-10
dc.identifier.citationKamara, A., Ewansiha, S.U., Ajeigbe, H.A. & Omoigui, L. (2013). Response of old and new cowpea varieties to insecticide spray regimes in the Sudan savanna of Nigeria. Archives of Phytopathology and Plant Protection, 46(1), 52-63.
dc.identifier.issn0323-5408
dc.identifier.urihttps://hdl.handle.net/20.500.12478/1538
dc.descriptionPublished online: 30 October 2012
dc.description.abstractInsect pests are major constraint to cowpea production in northern Nigeria causing yield losses up to 70%. Several cowpea varieties have been developed and delivered to farmers by IITA over the past four decades. These varieties have varying degrees of resistance to insect pest attacks. A field study was established in northern Nigeria to determine the response to insecticide spraying of old cowpea varieties developed in the late 1970s and new varieties developed in the 2000s in order to determine whether new varieties have lesser requirement for spraying with insecticides than the old ones. The result revealed that the new cowpea varieties developed in the 2000s require more spraying than the old varieties developed in the 1970s. Infestations by the insect pests, maruca (Maruca virata Fabricius) and flower thrips (Megalurothrips sjostedti Trybom) were significantly less at zero and 1 spray for old varieties than for the new varieties. Old varieties also produced significant higher grain yield at zero and 1 spray compared with new varieties. Newer varieties require more spray to maximise yield gain.
dc.language.isoen
dc.subjectCowpeas
dc.subjectVarieties
dc.subjectSavanna
dc.subjectInsect Pest
dc.subjectInsecticide Spray Regimes
dc.subjectYield
dc.titleResponse of old and new cowpea varieties to insecticide spray regimes in the Sudan savanna of Nigeria
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.crpGrain Legumes
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationUniversité du Bénin
cg.contributor.affiliationInternational Crops Research Institute for the Semi-Arid Tropics
cg.contributor.affiliationUniversity of Agriculture, Makurdi
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.isijournalISI Journal
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectCowpea
cg.iitasubjectGrain Legumes
cg.journalArchives of Phytopathology and Plant Protection
cg.howpublishedFormally Published
cg.accessibilitystatusLimited Access
local.dspaceid82099
cg.identifier.doihttps://dx.doi.org/10.1080/03235408.2012.734714


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