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dc.contributor.authorTripathi, L.
dc.date.accessioned2019-12-04T11:07:45Z
dc.date.available2019-12-04T11:07:45Z
dc.date.issued2012-03
dc.identifier.citationTripathi, L. (2012). Transgenics in crop improvement research at IITA. IITA Research for Development (R4D) Review, 8, 58-60.
dc.identifier.issn2071-3681
dc.identifier.urihttps://hdl.handle.net/20.500.12478/1569
dc.description.abstractBiotechnology has opened unprecedented avenues for exploring biological systems. Transgenics is one of the key techniques particularly useful for the genetic improvement of crops that are not amenable to conventional breeding, such as those that are vegetatively propagated. In IITA, transgenic technologies are being used for improving banana/plantain (Musa sp.), cassava (Manihot esculenta), and yam (Dioscorea sp.).
dc.language.isoen
dc.subjectBananas
dc.subjectPlantains
dc.subjectAgrobacterium
dc.subjectCassava
dc.subjectYams
dc.subjectBiotechnology
dc.subjectAbiotic Stress Tolerance
dc.subjectTransgenic Technologies
dc.titleTransgenics in crop improvement research at IITA
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.crpRoots, Tubers and Bananas
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionEast Africa
cg.coverage.countryUganda
cg.authorship.typesCGIAR single centre
cg.iitasubjectBanana
cg.iitasubjectPlantain|Plant Genetic Resources
cg.iitasubjectGenetic Improvement
cg.journalIITA Research for Development (R4D) Review
cg.howpublishedFormally Published
cg.accessibilitystatusOpen Access
local.dspaceid82130


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