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Manual: fresh cassava roots handling for waxing and relative humidity storage

dc.contributor.authorWaigumba, S.P.
dc.contributor.authorMatovu, M.
dc.contributor.authorNuwamanya, E.
dc.contributor.authorNyamutoka, P.
dc.contributor.authorKaliisa, R.
dc.contributor.authorNanyondo, R.
dc.contributor.authorMuyinza, H.
dc.contributor.authorWanda, K.
dc.contributor.authorAbass, A.
dc.date.accessioned2019-12-04T11:08:08Z
dc.date.available2019-12-04T11:08:08Z
dc.date.issued2016-12
dc.identifier.citationWaigumba, S.P., Matovu, M., Nuwamanya, E., Nyamutoka, P., Kaliisa, R., Nanyondo, R. ... & Abass, A. (2016). Manual: fresh cassava roots handling for waxing and relative humidity storage (P. 14). Montpellier: CGIAR.
dc.identifier.urihttps://hdl.handle.net/20.500.12478/1731
dc.description.sponsorshipEuropean Union
dc.format.extent14 p.
dc.language.isoen
dc.publisherConsortium of International Agricultural Research Centers
dc.subjectShelf-Life
dc.subjectExtension Techniques
dc.subjectPostharvest Losses
dc.subjectFresh Roots
dc.subjectCassava
dc.subjectPruning
dc.subjectLand Preparation
dc.subjectHarvesting
dc.subjectWaxing
dc.subjectHumidity
dc.titleManual: fresh cassava roots handling for waxing and relative humidity storage
dc.typeManual
dc.description.versionPeer Review
cg.contributor.crpRoots, Tubers and Bananas
cg.contributor.affiliationInternational Institute of Rural Reconstruction
cg.contributor.affiliationNational Agricultural Research Organisation, Uganda
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAcp
cg.coverage.regionAfrica
cg.coverage.regionEast Africa
cg.coverage.regionSouth America
cg.coverage.countryColombia
cg.coverage.countryUganda
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectCassava
cg.iitasubjectPost-Harvesting Technology
cg.howpublishedFormally Published
cg.publicationplaceMontpellier, France
cg.accessibilitystatusOpen Access
local.dspaceid83004
cg.targetaudienceScientists


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