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dc.contributor.authorOnzo, A.
dc.contributor.authorHanna, R.
dc.contributor.authorSabelis, M.W.
dc.date.accessioned2019-12-04T11:08:22Z
dc.date.available2019-12-04T11:08:22Z
dc.date.issued2012-12
dc.identifier.citationOnzo, A., Hanna, R. & Sabelis, M.W. (2012). The predatory mite Typhlodromalus aripo prefers green-mite induced plant odours from pubescent cassava varieties. Experimental and Applied Acarology, 58(4), 359-370.
dc.identifier.issn0168-8162
dc.identifier.urihttps://hdl.handle.net/20.500.12478/1807
dc.descriptionArticle Purchased
dc.description.abstractIt is well known that plant-inhabiting predators use herbivore-induced plant volatiles to locate herbivores being their prey. Much less known, however, is the phenomenon that genotypes of the same host plant species vary in the attractiveness of these induced chemical signals, whereas they also differ in characteristics that affect the predator’s foraging success, such as leaf pubescence. In a series of two-choice experiments (using a Y-tube olfactometer) we determined the preference of Typhlodromalus aripo for pubescent versus glabrous cassava cultivars infested with the cassava green mite Mononychellus tanajoa and also the preference for cultivars within each of the two groups. We found that when offered a choice between pubescent and glabrous cassava cultivars (either apex or leaves), T. aripo was significantly more attracted to pubescent cultivars. For each cultivar, M. tanajoa infested leaves and apices were equally attractive to T. aripo. There was however some variation in the response of T. aripo to M. tanajoa-infested plant parts within the group of pubescent cultivars, as well as within the group of glabrous cultivars. Our study confirms not only that T. aripo uses herbivore-induced plant volatiles to search for prey in cassava fields, but it also shows that it can discriminate between glabrous and pubescent cultivars and prefers the latter. This knowledge can be useful in selecting cultivars that are attractive and suitable to T. aripo, which, in turn, may promote biological control of the cassava green mite.
dc.description.sponsorshipInternational Fund for Agricultural Development
dc.format.extent359–370
dc.language.isoen
dc.subjectHerbivore-Induced Plant Volatiles
dc.subjectY-Tube Olfactometer
dc.subjectPhytoseiidae
dc.subjectOlfactory Preference
dc.subjectTetranychidae
dc.titleThe predatory mite Typhlodromalus aripo prefers greenmite induced plant odours from pubescent cassava varieties
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.crpRoots, Tubers and Bananas
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationUniversity of Amsterdam
cg.contributor.affiliationUniversité de Parakou
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryBenin
cg.isijournalISI Journal
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectCassava
cg.journalExperimental and Applied Acarology
cg.howpublishedFormally Published
cg.accessibilitystatusOpen Access
local.dspaceid83259
cg.identifier.doihttp://dx.doi.org/10.1007/s10493-012-9595-0


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