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Manual: setting up a packhouse for waxing and relative humidity storage of fresh cassava roots
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U16ManMatovuSettingNothomDev.pdf (1.488Mb)
Date
2016-12
Author
Matovu, M.
Wanda, K.
Bamidele, A.
Muyinza, H.
Nuwamanya, E.
Aceng, S.
Nyamutoka, P.
Menya, G
Nyakaisiki, E.
Nanyondo, R.
Kaliisa, R.
Waigumba, S.
Kwagala, I.
Abass, A.
Type
Manual
Target Audience
Scientists
Metadata
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Permanent link to this item
https://hdl.handle.net/20.500.12478/1833
IITA Subjects
Cassava
;
Handling, Transport, Storage And Protection Of Agricultural Products
;
Post-Harvesting Technology
Agrovoc Terms
Packhouse
;
Fresh Cassava Roots
;
Manual
;
Waxing
;
Relative Humidity Storage
;
Postharvest
;
Shelf-Life
Regions
Africa
;
East Africa
Countries
Uganda
Collections
Training Materials and Manuals
116
