dc.contributor.author | Baijukya, Frederick P. |
dc.contributor.author | Wairegi, L. |
dc.contributor.author | Giller, Ken E. |
dc.contributor.author | Zingore, Shamie |
dc.contributor.author | Chikowo, Regis |
dc.contributor.author | Mapfumo, Paul |
dc.date.accessioned | 2019-12-04T11:08:49Z |
dc.date.available | 2019-12-04T11:08:49Z |
dc.date.issued | 2016 |
dc.identifier.citation | Baijukya, F., Wairegi, L., Giller, K., Zingore, S., Chikowo, R. & Mapfumo, P. (2016). Maize-legume cropping guide. Nairobi: Africa Soil Health Consortium. |
dc.identifier.uri | https://hdl.handle.net/20.500.12478/1918 |
dc.description.sponsorship | Bill & Melinda Gates Foundation |
dc.format.extent | 88 p. |
dc.language.iso | en |
dc.publisher | Africa Soil Health Consortium |
dc.relation.ispartofseries | The Integrated Soil Fertility Management Cropping Systems Guide; |
dc.subject | Maize |
dc.subject | Legumes |
dc.subject | Intercropping |
dc.subject | Cropping Systems |
dc.subject | Cowpeas |
dc.subject | Bean |
dc.subject | Soybeans |
dc.subject | Pigeonpea |
dc.subject | Groundnuts |
dc.title | Maize-legume cropping guide |
dc.type | Manual |
dc.description.version | Peer Review |
cg.contributor.crp | Grain Legumes |
cg.contributor.affiliation | International Institute of Tropical Agriculture |
cg.contributor.affiliation | CAB International |
cg.contributor.affiliation | Wageningen University and Research Centre |
cg.contributor.affiliation | International Plant Nutrition Institute |
cg.contributor.affiliation | University of Zimbabwe |
cg.authorship.types | CGIAR and developing country institute |
cg.iitasubject | Agronomy |
cg.iitasubject | Cowpea |
cg.iitasubject | Crop Systems |
cg.iitasubject | Farming Systems |
cg.iitasubject | Grain Legumes |
cg.iitasubject | Maize |
cg.iitasubject | Soybean |
cg.howpublished | Formally Published |
cg.publicationplace | Nairobi, Kenya |
cg.accessibilitystatus | Open Access |
local.dspaceid | 85048 |
cg.targetaudience | Scientists |