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dc.contributor.authorHuesing, J.E.
dc.contributor.authorRomeis, J.
dc.contributor.authorEllstrand, N.C.
dc.contributor.authorRaybould, A.
dc.contributor.authorHellmich, R.L.
dc.contributor.authorWolt, J.D.
dc.contributor.authorEhlers, J.D.
dc.contributor.authorDabiré-Binso, L.C.
dc.contributor.authorFatokun, C.A.
dc.contributor.authorHokanson, K.E.
dc.contributor.authorIshiyaku, M.F.
dc.contributor.authorMargam, V.M.
dc.contributor.authorObokoh, N.
dc.contributor.authorMignouna, J.D.
dc.contributor.authorNang’ayo, F.
dc.contributor.authorOuédraogo, J.T.
dc.contributor.authorPasquet, R.S.
dc.contributor.authorPittendrigh, Barry R.
dc.contributor.authorSchall, B.A.
dc.contributor.authorStein, J.
dc.contributor.authorTamo, M.
dc.contributor.authorMurdock, L.L.
dc.date.accessioned2019-12-04T11:10:33Z
dc.date.available2019-12-04T11:10:33Z
dc.date.issued2011
dc.identifier.citationHuesing, J.E., Romeis, J., Ellstrand, N.C., Raybould, A., Hellmich, R.L., Wolt, J.D. ... & Murdock, L.L. (2011). Regulatory considerations surrounding the deployment of Bt-expressing cowpea in Africa: report of the deliberations of an expert panel. GM crops, 2(3), 211-224.
dc.identifier.issn1938-1999
dc.identifier.urihttps://hdl.handle.net/20.500.12478/2186
dc.description.abstractCowpea (Vigna unguiculata spp unguiculata) is adapted to the drier agro-ecological zones of West Africa where it is a major source of dietary protein and widely used as a fodder crop. Improving the productivity of cowpea can enhance food availability and security in West Africa. Insect predation – predominately from the legume pod borer (Maruca vitrata), flower thrips (Megalurothrips sjostedti) and a complex of pod-sucking bugs (e.g., Clavigralla spp) – is a major yield-limiting factor in West African cowpea production. Dramatic increases in yield are shown when M. vitrata is controlled with insecticides. However, availability, costs, and safety considerations limit pesticides as a viable option for boosting cowpea production. Development of Bt-cowpea through genetic modification (GM) to control the legume pod borer is a promising approach to cowpea improvement. Cowpea expressing the lepidopteran-active Cry1Ab protein from Bacillus thuringiensis is being developed as a first generation Bt-cowpea crop for West Africa. Appropriate stewardship of Bt-cowpea to assure its sustainability under West African conditions is critical to its successful development. A first step in this process is an environmental risk assessment to determine the likelihood and magnitude of adverse effects of the Cry1Ab protein on key environmental protection goals in West Africa. Here we describe the results of an expert panel convened in 2009 to develop the problem formulation phase for Bt-cowpea and to address specific issues around gene flow, non-target arthropods, and insect resistance management.
dc.language.isoen
dc.subjectBiosafety
dc.subjectEnvironmental Risk Assessment
dc.subjectRisk Assessment
dc.subjectGene Flow
dc.subjectVigna Unguiculata
dc.subjectCowpeas
dc.titleRegulatory considerations surrounding the deployment of Btexpressing cowpea in Africa: report of the deliberations of an expert panel
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.affiliationPurdue University
cg.contributor.affiliationAgroscope Research Station, Switzerland
cg.contributor.affiliationUniversity of California
cg.contributor.affiliationJealott's Hill International Research Centre
cg.contributor.affiliationIowa State University
cg.contributor.affiliationInstitut de l'Environnement et de Recherches Agricoles, Burkina Faso
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationUniversity of Minnesota
cg.contributor.affiliationInstitute for Agricultural Research, Zaria
cg.contributor.affiliationKing Abdullah University of Science and Technology
cg.contributor.affiliationAfrican Agricultural Technology Foundation
cg.contributor.affiliationInternational Centre of Insect Physiology and Ecology
cg.contributor.affiliationUniversity of Illinois
cg.contributor.affiliationWashington University
cg.contributor.affiliationDonald Danforth Plant Science Center
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectCowpea
cg.iitasubjectCrop Systems
cg.iitasubjectHandling,Transport, Storage And Protection Of Agricultural Products
cg.journalGM Crops and Food: Biotechnology in Agriculture and the Food Chain
cg.howpublishedFormally Published
cg.accessibilitystatusLimited Access
local.dspaceid90917
cg.identifier.doihttps://dx.doi.org/gmcr.2.3.18689


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