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dc.contributor.authorNtamwira, J.
dc.contributor.authorNzawele, D.B.
dc.contributor.authorKatunga, D.
dc.contributor.authorAsten, Piet J.A. van
dc.contributor.authorBlomme, Guy
dc.date.accessioned2019-12-04T11:14:06Z
dc.date.available2019-12-04T11:14:06Z
dc.date.issued2010
dc.identifier.citationNtamwira, J., Nzawele, D.B., Katunga, D., Van Asten, P. & Blomme, G. (2010). The effect of application of organic matter during planting on growth of an East African highland cooking banana grown on two contrasting soils in south Kivu, eastern DR-Congo. Tree and Forestry Science and Biotechnology, 4(2), 15-16.
dc.identifier.issn1752-3753
dc.identifier.urihttps://hdl.handle.net/20.500.12478/2649
dc.description.abstractHighland bananas grown near the homestead in Eastern Democratic Republic of Congo receive organic household residues and are often mulched. Farmers also tend to allocate their best land for banana cultivation. However, due to an increased demand for bananas, farmers have started establishing banana plots on less fertile land. An experiment was conducted to assess plant growth on plots further away from the homestead and with minimal amounts of organic matter input. Two sites with .....
dc.description.sponsorshipDirectorate-General for Development Cooperation and Humanitarian Aid, Belgium
dc.format.extent15-16
dc.language.isoen
dc.subjectTithonia Diversifolia
dc.subjectOrganic Matter
dc.subjectBananas
dc.subjectPlantains
dc.titleThe effect of application of organic matter during planting on growth of an East African highland cooking banana grown on two contrasting soils in south Kivu, eastern DR-Congo
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.affiliationInstitut National des Etudes et Recherches Agronomique
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationBioversity International
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.regionEast Africa
cg.coverage.regionWest And Central Africa
cg.coverage.countryCongo, Dr
cg.authorship.typesCGIAR and advanced research Institute
cg.iitasubjectBanana
cg.iitasubjectPlantain
cg.iitasubjectFood Security
cg.iitasubjectFood Systems
cg.journalTree and Forestry Science and Biotechnology
cg.howpublishedFormally Published
cg.accessibilitystatusLimited Access
local.dspaceid93454
cg.targetaudienceScientists


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