Show simple item record

dc.contributor.authorOgunjobi, A.
dc.contributor.authorFagade, O.
dc.contributor.authorDixon, A.
dc.contributor.authorAmusa, N.A.
dc.date.accessioned2019-12-04T11:18:15Z
dc.date.available2019-12-04T11:18:15Z
dc.date.issued2007
dc.identifier.citationOgunjobi, A., Fagade, O., Dixon, A. & Amusa, N.A. (2007). Pathological variation in cassava bacterial blight (CBB) isolates in Nigeria. World Applied Sciences Journal, 2(6), 587-593.
dc.identifier.issn1818-4952
dc.identifier.urihttps://hdl.handle.net/20.500.12478/3131
dc.description.abstractCassava (manihot esculenta Crantz), a major food crop in tropical lowlands, is susceptible to many pathogens that decrease the yields. The most common biotic constraint to its production worldwide is Cassava Bacterial Blight (CBB) caused by Xanthomonas axonopodis pv. Manihotis (Xam).
dc.language.isoen
dc.subjectVirulence
dc.subjectPathological Variation
dc.subjectXanthomonas Axonopodis Pv. Manihotis
dc.subjectCassava
dc.titlePathological variation in cassava bacterial blight (CBB) isolates in Nigeria
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationUniversity of Ibadan
cg.contributor.affiliationObafemi Awolowo University
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectPlant Diseases
cg.iitasubjectCassava
cg.iitasubjectPlant Health
cg.iitasubjectPlant Breeding
cg.accessibilitystatusLimited Access
local.dspaceid94597


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record