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dc.contributor.authorFerguson, M.
dc.contributor.authorJarvis, A.
dc.contributor.authorStalker, H.
dc.contributor.authorWilliams, D.
dc.contributor.authorLuigi Guarino, V.
dc.contributor.authorPittman, R.
dc.contributor.authorSimpson, C.
dc.contributor.authorBramel, P.J.
dc.date.accessioned2019-12-04T11:18:51Z
dc.date.available2019-12-04T11:18:51Z
dc.date.issued2005
dc.identifier.citationFerguson, M., Jarvis, A., Stalker, H., Williams, D., Guarino, L., Valls, J. F., ... & Bramel, P. (2005). Biogeography of wild Arachis (Leguminosae): distribution and environmental characterisation. Biodiversity & Conservation, 14(7), 1777-1798.
dc.identifier.issn0960-3115
dc.identifier.urihttps://hdl.handle.net/20.500.12478/3336
dc.description.abstractGeographic Information System (GIS) tools are applied to a comprehensive database of 3514 records of wild Arachis species to assist in the conservation and utilisation of the species by: (a) determining the distributional range of species and their abundance; (b) characterising species environments; (c) determining the geographical distribution of species richness; and (d) determining the extent to which species are associated with river basins. Distributional ranges, climatic variables and indices of endemism for each species are tabulated. A. duranensis Krapov. & W.C. Gregory, the most probable donor of the A genome to the cultivated peanut, is distributed in close proximity to both the proposed donor of the B genome, A. ipaënsis, and the closest wild relative of the cultigen, A. monticola Krapov. & Rigoni. This region in the eastern foothills of the Andes and the adjoining chaco regions of Argentina, Bolivia and Paraguay, is a key area for further exploration for wild Arachis. An area of particularly high species richness occurs in the State of Mato Grosso, close to the Gran Pantanal in southwest Brazil. Seventy-one percent of the species were found to have some degree of association with water catchment areas, although in most cases it was difficult to determine whether this was due to climatic adaptation reasons, restricted dispersal due to geocarpic habit, or the role of watercourses as a principal dispersal agent. In only two cases could climatic adaptation be eliminated as the reason for species distribution.
dc.description.sponsorshipWorld Bank
dc.description.sponsorshipCommon Fund for Commodities
dc.language.isoen
dc.subjectGenome
dc.subjectClimatic Adaptation
dc.subjectArachis
dc.subjectHybridisation
dc.subjectCultivated Peanut
dc.subjectWild Species
dc.subjectGenetic Marker
dc.titleBiogeography of wild Arachis (Leguminosae): distribution and environmental characterization
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.affiliationInternational Crops Research Institute for the Semi-Arid Tropics
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationInternational Plant Genetic Resources Institute
cg.contributor.affiliationNorth Carolina State University
cg.contributor.affiliationCentro Nacional de Recusos Geneticos, Brazil
cg.contributor.affiliationUnited States Department of Agriculture
cg.contributor.affiliationTarleton State University
cg.contributor.affiliationKuwait Institute for Scientific Research
cg.coverage.regionAsia
cg.coverage.regionAfrica
cg.coverage.regionAcp
cg.coverage.regionSouth Asia
cg.coverage.regionEast Africa
cg.coverage.regionSouth America
cg.coverage.regionNorth America
cg.coverage.regionMiddle East
cg.coverage.countryIndia
cg.coverage.countryKenya
cg.coverage.countryColombia
cg.coverage.countryUnited States
cg.coverage.countryBrazil
cg.coverage.countryKuwait
cg.creator.identifierAndy Jarvis: 0000-0001-6543-0798
cg.isijournalISI Journal
cg.authorship.typesCGIAR and advanced research institute
cg.iitasubjectPlant Breeding
cg.iitasubjectPlant Diseases
cg.iitasubjectPlant Genetic Resources
cg.iitasubjectPlant Production
cg.iitasubjectPests Of Plants
cg.iitasubjectPost-Harvesting Technology
cg.iitasubjectHandling, Transport, Storage And Protection Of Agricultural Products
cg.iitasubjectGenetic Improvement
cg.iitasubjectFood Science
cg.iitasubjectCrop Husbandry
cg.iitasubjectClimate Change
cg.iitasubjectAgribusiness
cg.accessibilitystatusLimited Access
local.dspaceid95010
cg.identifier.doihttp://dx.doi.org/10.1007/s10531-004-0699-7


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