Show simple item record

dc.contributor.authorEkanayake, I.J.
dc.contributor.authorGithunguri, C.M.
dc.date.accessioned2019-12-04T11:30:33Z
dc.date.available2019-12-04T11:30:33Z
dc.date.issued2000
dc.identifier.citationEkanayake, I.J. & Githunguri, C.M. (2000). Implications of bipphysical site characteristics on growth and sustainable cassava production in the savannas of Nigeria. The Nigerian Meteorological Society Journal, 2(2), 33-45.
dc.identifier.urihttps://hdl.handle.net/20.500.12478/5320
dc.description.abstractIn the Nigeria savanna (derived, Guinea and Sudan) belt, continuous production of crops with short or no fallow cycle, with small amounts or no fertilizer and mixed cropping is a prevalent land use system. Cultivation of cassava as a staple supplementary food source in relatively degraded savanna lands it common. Productivity of the on-farm crop is greatly lower than its potential. Therefore we studied the effect of several biophysical factors on growth and productivity of cassava. Field data (crop, weather and soil) were obtained from three sites: Ibadan, Mokwa and Minjibir in south north transect in Nigeria. Ibadan and Mokwa are wetier, more humid, and cooler than Minjibir. Minjibir (Sudan savanna) has the highest solar radiation and water deficit. Ibadan (derived savanna) soils had highest moisture content, organic C, total N, Ca and Mg contents, and cation exchange capacity. Mokwa and Minjibir had higher soil P than Ibadan. Minjibir had the lowest K content. Mokwa (Guinea savanna) had the least compacted soil. Plant growth parameters measured at the various zones were compared. Leaf area index and production rate, weight of stems, rootstock, height, crop growth and relative growth rates of cassava plants were lowest at Minjibir. Water use efficiency of plants at Ibadan declined while it increased at Mokwa. The highest crop establishment was observed at Ibadan. Cassava plants at Mokwa had the highest number of tuberous roots, yield, harvest index, and bulking rate. This site characterization also showed the importance and pitfalls of experimental sites-analysis, scaling and use of generalized information based on the literature.
dc.language.isoen
dc.subjectCassava
dc.subjectGrowth
dc.subjectCrops
dc.subjectSoil
dc.subjectLand
dc.titleImplications of bipphysical site characteristics on growth and sustainable cassava production in the savannas of Nigeria
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationKenya Agricultural Research Institute
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectFood Security
cg.iitasubjectCassava
cg.iitasubjectLivelihoods
cg.iitasubjectCrop Systems
cg.iitasubjectSoil Fertility
cg.iitasubjectLand Use
cg.accessibilitystatusLimited Access
local.dspaceid103677


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record