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dc.contributor.authorSimons, S.A.
dc.contributor.authorGreen, K.
dc.date.accessioned2019-12-04T11:33:16Z
dc.date.available2019-12-04T11:33:16Z
dc.date.issued1994
dc.identifier.citationSimons, S.A. & Green, K. (1994). Quantitative methods for assessing the severity of anthracnose on yam (Dioscorea alata). Tropical Science, 34(2), 216-224.
dc.identifier.issn0041-3291
dc.identifier.urihttps://hdl.handle.net/20.500.12478/5595
dc.description.abstractTwo methods (the individual leaf method and whole plant method) for the quantitative assessment of the incidence and severity of anthracnose (Colletotrichum gloeosporioides on yam were developed and evaluated in the field over 3 growing seasons and are proposed for use in epidemiological studies. The percentage leaf/plant area affected by anthracnose and therefore unable to photosynthesize was used to produce disease assessment keys.
dc.language.isoen
dc.subjectYams
dc.subjectAssessment
dc.subjectPathogens
dc.subjectAnthracnosis
dc.titleQuantitative methods for assessing the severity of anthracnose on yam (Dioscorea alata)
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.affiliationBioversity International
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationUniversity of Reading
cg.coverage.regionAcp
cg.coverage.regionAfrica
cg.coverage.regionEurope
cg.coverage.regionWest Africa
cg.coverage.countryItaly
cg.coverage.countryNigeria
cg.coverage.countryUnited Kingdom
cg.isijournalISI Journal
cg.authorship.typesCGIAR and advanced research institute
cg.iitasubjectPlant Production
cg.iitasubjectYam
cg.iitasubjectFood Security
cg.iitasubjectImpact Assessment
cg.iitasubjectPlant Diseases
cg.accessibilitystatusLimited Access
local.dspaceid104875


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