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dc.contributor.authorSonnante, G.
dc.contributor.authorPiergiovanni, A.R.
dc.contributor.authorNg, Q.N.
dc.contributor.authorPerrino, P.
dc.date.accessioned2019-12-04T11:33:30Z
dc.date.available2019-12-04T11:33:30Z
dc.date.issued1996
dc.identifier.citationSonnante, G., Piergiovanni, A.R., Ng, Q.N. & Perrino, P. (1996). Relationships of Vigna unguiculata (L.) Walp., V. vexillata (L.) A. Rich. And species of section Vigna based on isozyme variation. Genetic Resources and Crop Evolution, 43(2), 157-165.
dc.identifier.issn0925-9864
dc.identifier.urihttps://hdl.handle.net/20.500.12478/5707
dc.description.abstractIsozyme variation in 25 accessions of wild and cultivated Vigna unguiculata, 49 accessions of seven wild species belonging to section Vigna, and 11 accessions of V vexillata (subgenus Plectrotropis) was scored at 17 putative loci to assess genetic relationships within and among species. The wild species selected for this study are among those which carry important agronomical traits useful in cowpea (V unguiculata) breeding programs. Allelic frequencies were calculated and Nei's genetic distances were obtained. Low levels of intraspecific variation were observed for V heterophylla, V luteola and V racemosa, whereas the other species showed a higher polymorphism. Vigna unguiculata possessed intraspecific genetic distances comparable to those previously found by other authors. Most of the isozyme variation was apportioned among species. Although V luteola and V marina had an interspecific genetic distance resembling the range observed at intraspecific level, all the other species showed very high interspecific distances. Vigna unguiculata was relatively closer genetically to V vexillata than to the species belonging to section Vigna.
dc.language.isoen
dc.subjectCowpeas
dc.subjectIsozymes
dc.subjectRelationship Scheme
dc.titleRelationships of Vigna unguiculata (L) Walp., V. vexilata (L) A.Rich. and species of section Vigna based on isozyme variation
dc.typeJournal Article
dc.description.versionPeer Review
cg.contributor.affiliationGermplasm Institute, Italy
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAcp
cg.coverage.regionAfrica
cg.coverage.countryItaly
cg.coverage.countryNigeria
cg.isijournalISI Journal
cg.authorship.typesCGIAR and advanced research institute
cg.iitasubjectCowpea
cg.iitasubjectGrain Legumes
cg.accessibilitystatusLimited Access
local.dspaceid104987
cg.identifier.doihttps://doi.org/10.1007/BF00126759


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