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The introduction and market potential of exotic black sigatoka resistant cooking banana cultivars in West Africa
dc.contributor.author | Ferris, R.S.B. |
dc.contributor.author | Ortiz, R. |
dc.contributor.author | Chukwu, U. |
dc.contributor.author | Akalumhe, Y.O. |
dc.contributor.author | Akele, S. |
dc.contributor.author | Ubi, A. |
dc.contributor.author | Vuylsteke, D. |
dc.date.accessioned | 2019-12-04T11:37:00Z |
dc.date.available | 2019-12-04T11:37:00Z |
dc.date.issued | 1997 |
dc.identifier.citation | Ferris, R.S.B., Ortiz, R., Chukwu, U., Akalumhe, Y.O., Akele, S., Ubi, A. & Vuylsteke, D. (1997). The introduction and market potential of exotic black sigatoka resistant cooking banana cultivars in West Africa. Quarterly Journal of International Agriculture, 36, 141-152. |
dc.identifier.uri | https://hdl.handle.net/20.500.12478/6406 |
dc.language.iso | en |
dc.subject | Bananas |
dc.subject | Markets |
dc.title | The introduction and market potential of exotic black sigatoka resistant cooking banana cultivars in West Africa |
dc.type | Journal Article |
cg.contributor.affiliation | International Institute of Tropical Agriculture |
cg.coverage.region | Africa |
cg.coverage.region | West Africa |
cg.authorship.types | CGIAR single centre |
cg.iitasubject | Banana |
cg.iitasubject | Markets |
cg.accessibilitystatus | Limited Access |
cg.reviewstatus | Peer Review |
local.dspaceid | 108151 |
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