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Coffea arabica yields decline in Tanzania due to climate change: global implications

dc.contributor.authorCraparo, A.C.W.
dc.contributor.authorAsten, Piet J.A. van
dc.contributor.authorLäderach, Peter
dc.contributor.authorJassogne, Laurence T.P.
dc.contributor.authorGrab, SW
dc.date.accessioned2019-12-04T10:57:11Z
dc.date.available2019-12-04T10:57:11Z
dc.date.issued2015-03-11
dc.identifier.citationCraparo, A.C.W.; Van Asten, P.J.A.; Läderach, Peter; Jassogne, L.T.P.; Grab, S.W.. 2015. Coffea arabica yields decline in Tanzania due to climate change: global implications . Agricultural and Forest Meteorology 207:1-10.
dc.identifier.issn0168-1923
dc.identifier.urihttps://hdl.handle.net/20.500.12478/641
dc.language.isoen
dc.subjectClimate Change
dc.subjectCoffea Arabica
dc.subjectAdaptation
dc.subjectCoffea Canephora
dc.subjectUnited Republic Of Tanzania
dc.subjectCambio Climatico
dc.subjectAdaptación
dc.subjectRepública Unida De Tanzanía
dc.titleCoffea arabica yields decline in Tanzania due to climate change: global implications
dc.typeJournal Article
dc.description.versionPeer-reviewed
cg.contributor.crpClimate Change, Agriculture and Food Security
cg.coverage.regionAfrica
cg.coverage.regionEast Africa
cg.coverage.countryTanzania
cg.creator.identifierPeter Läderach: 0000-0001-8708-6318
cg.isijournalISI Journal
cg.journalAgricultural and Forest Meteorology
cg.howpublishedFormally Published
cg.accessibilitystatusOpen Access
local.dspaceid66612
cg.targetaudienceScientists
cg.identifier.doihttps://dx.doi.org/10.1016/j.agrformet.2015.03.005


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