dc.contributor.author | Halewood, M. |
dc.contributor.author | Villanueva, A.B. |
dc.contributor.author | Rasolojaona, J. |
dc.contributor.author | Andriamahazo, M. |
dc.contributor.author | Rakotoniaina, N. |
dc.contributor.author | Bossou, B. |
dc.contributor.author | Mikpon, T. |
dc.contributor.author | Vodouhe, R. |
dc.contributor.author | Fey, L. |
dc.contributor.author | Drews, A. |
dc.contributor.author | Kumar, P.L. |
dc.contributor.author | Rasoanirina, B. |
dc.contributor.author | Rasoazafindrabe, T. |
dc.contributor.author | Aigbe, M. |
dc.contributor.author | Agbahounzo, B. |
dc.contributor.author | Otieno, G. |
dc.contributor.author | Garforth, K. |
dc.contributor.author | Kiene, T. |
dc.contributor.author | Nnadozie, K. |
dc.date.accessioned | 2021-02-18T09:11:15Z |
dc.date.available | 2021-02-18T09:11:15Z |
dc.date.issued | 2021 |
dc.identifier.citation | Halewood, M., Villanueva, A.B., Rasolojaona, J., Andriamahazo, M., Rakotoniaina, N., Bossou, B., ... & Nnadozie, K. (2021). Enhancing farmers’ agency in the global crop commons through use of biocultural community protocols. Agriculture and Human Values, 1-16. |
dc.identifier.issn | 0889-048X |
dc.identifier.uri | https://hdl.handle.net/20.500.12478/7049 |
dc.description.abstract | Crop genetic resources constitute a ‘new’ global commons, characterized by multiple layers of activities of farmers, genebanks, public and private research and development organizations, and regulatory agencies operating from local to global levels. This paper presents sui generis biocultural community protocols that were developed by four communities in Benin and Madagascar to improve their ability to contribute to, and benefit from, the crop commons. The communities were motivated in part by the fact that their national governments’ had recently ratified the Plant Treaty and the Nagoya Protocol, which make commitments to promoting the rights of indigenous peoples, local communities and farmers, without being prescriptive as to how Contracting Parties should implement those commitments. The communities identified the protocols as useful means to advance their interests and/or rights under both the Plant Treaty and the Nagoya Protocol to be recognized as managers of local socio-ecological systems, to access genetic resources from outside the communities, and to control others’ access to resources managed by the community. |
dc.format.extent | 1-16 |
dc.language.iso | en |
dc.subject | Crops |
dc.subject | Genetic Resources |
dc.subject | Rural Communities |
dc.subject | Farmers |
dc.subject | Subsaharan Africa |
dc.subject | Access and Benefit-sharing |
dc.subject | farmers organizations |
dc.title | Enhancing farmers’ agency in the global crop commons through use of biocultural community protocols |
dc.type | Journal Article |
cg.contributor.crp | Maize |
cg.contributor.crp | Roots, Tubers and Bananas |
cg.contributor.affiliation | Alliance of Bioversity International and CIAT |
cg.contributor.affiliation | Natural Justice, South Africa |
cg.contributor.affiliation | Ministry of Agriculture, Madagascar |
cg.contributor.affiliation | Service d’Appui à la Gestion de l’Environnement, Madagascar |
cg.contributor.affiliation | Cercle de Sauvegarde des Ressources Naturelles, Benin |
cg.contributor.affiliation | Institut National des Recherches Agricoles du Benin |
cg.contributor.affiliation | ABS Capacity Development Initiative, Germany |
cg.contributor.affiliation | International Institute of Tropical Agriculture |
cg.contributor.affiliation | FaMa Cooperative, Madagascar |
cg.contributor.affiliation | Jeunesse Sans Frontières, Benin |
cg.contributor.affiliation | Tori‑Bossito, Benin |
cg.contributor.affiliation | Convention on Biological Diversity, Canada |
cg.contributor.affiliation | International Treaty on Plant Genetic Resources for Food and Agriculture, Italy |
cg.coverage.region | Africa |
cg.coverage.region | Southern Africa |
cg.coverage.region | West Africa |
cg.coverage.country | Benin (Dahomey) |
cg.coverage.country | Madagascar |
cg.coverage.hub | Headquarters and Western Africa Hub |
cg.researchtheme | Plant Production and Health |
cg.identifier.bibtexciteid | HALEWOOD:2021 |
cg.isijournal | ISI Journal |
cg.authorship.types | CGIAR and developing country institute |
cg.iitasubject | Agronomy |
cg.iitasubject | Farming Systems |
cg.iitasubject | Plant Genetic Resources |
cg.iitasubject | Plant Health |
cg.iitasubject | Smallholder Farmers |
cg.journal | Agriculture and Human Values |
cg.notes | Open Access Article; Published online: 06 Jan 2021 |
cg.accessibilitystatus | Open Access |
cg.reviewstatus | Peer Review |
cg.usagerightslicense | Creative Commons Attribution 4.0 (CC BY 0.0) |
cg.targetaudience | Scientists |
cg.identifier.doi | https://dx.doi.org/10.1007/s10460-020-10164-z |
cg.iitaauthor.identifier | Michael Halewood: 0000-0001-5122-3990 |
cg.iitaauthor.identifier | P. Lava Kumar: 0000-0003-4388-6510 |
cg.futureupdate.required | No |