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dc.contributor.authorOlagunju, K.O.
dc.contributor.authorOgunniyi, A.I.
dc.contributor.authorOyetunde-Usman, Z.
dc.contributor.authorOmotayo, A.O.
dc.contributor.authorAwotide, B.A.
dc.date.accessioned2021-03-03T11:22:06Z
dc.date.available2021-03-03T11:22:06Z
dc.date.issued2021
dc.identifier.citationOlagunju, K.O., Ogunniyi, A.I., Oyetunde-Usman, Z., Omotayo, A.O. & Awotide, B.A. (2021). Does agricultural cooperative membership impact technical efficiency of maize production in Nigeria: an analysis correcting for biases from observed and unobserved attributes. PloS One, 16(1), e0245426: 1-22.
dc.identifier.issn1932-6203
dc.identifier.urihttps://hdl.handle.net/20.500.12478/7064
dc.description.abstractThe formation of agricultural cooperatives has been widely promoted as an agricultural development policy initiative to help smallholder farmers cope with multiple production and marketing challenges. Using a nationally representative survey dataset of smallholder maize producers from rural Nigeria, this study assesses the impact of agricultural cooperative membership on technical efficiency (TE). We based our estimation approach on the combination of a newly developed sample selection stochastic production frontier model with propensity score matching to control for possible selectivity biases from both observables and unobservables. We estimate stochastic meta-frontiers to examine TE differences between cooperative members and non-members. Our results reveal that TE levels of members are consistently higher than that of non-members. This calls for continued policy incentives targeted at encouraging farmers to form as well as participate in agricultural cooperatives.
dc.format.extent1-22
dc.language.isoen
dc.subjectMaize
dc.subjectFarms
dc.subjectCereal Crops
dc.subjectNigeria
dc.subjectAgriculture
dc.subjectSeeds
dc.subjectIntercropping
dc.titleDoes agricultural cooperative membership impact technical efficiency of maize production in Nigeria: an analysis correcting for biases from observed and unobserved attributes
dc.typeJournal Article
cg.contributor.affiliationAgri-food and Biosciences Institute, UK
cg.contributor.affiliationInternational Food Policy Research Institute
cg.contributor.affiliationUniversity of Greenwich
cg.contributor.affiliationNorth-West University, South Africa
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.coverage.hubHeadquarters and Western Africa Hub
cg.researchthemeSocial Science and Agribusiness
cg.identifier.bibtexciteidOLAGUNJU:2021
cg.isijournalISI Journal
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectAgribusiness
cg.iitasubjectAgronomy
cg.iitasubjectMaize
cg.iitasubjectPlant Breeding
cg.iitasubjectPlant Production
cg.journalPLOS ONE
cg.notesOpen Acces Journal; Published online: 22 Jan 2021
cg.accessibilitystatusOpen Access
cg.reviewstatusPeer Review
cg.usagerightslicenseCreative Commons Attribution 4.0 (CC BY 0.0)
cg.targetaudienceScientists
cg.identifier.doihttps://dx.doi.org/10.1371/journal.pone.0245426
cg.futureupdate.requiredNo


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