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dc.contributor.authorBayiha, G.D.L.
dc.contributor.authorTemple, L.
dc.contributor.authorMathe, S.
dc.date.accessioned2021-04-19T14:39:31Z
dc.date.available2021-04-19T14:39:31Z
dc.date.issued2020
dc.identifier.citationBayiha, G.D.L., Temple, L. & Mathe, S. (2020). Diversité des trajectoires de l'agriculture biologique au Cameroun. Systemes Alimentaires: Foods Systems, 5, 181-204.
dc.identifier.issn2555-0411
dc.identifier.urihttps://hdl.handle.net/20.500.12478/7096
dc.description.abstractDans un contexte de renouvellement des enjeux technologiques de l'agriculture africaine, l'agriculture biologique représente une option de transition potentielle. Cette étude analyse les conditions de son développement au Cameroun. Elle mobilise le modèle multi-niveaux de la théorie des transitions sociotechniques. Elle est documentée par des enquêtes réalisées entre 2016 et 2018. Les résultats soulignent le rôle central des institutions dans l'activation des trajectoires de l'agriculture biologique. In a context of renewed technological challenges in African agriculture, organic farming represents a potential option for transition. This study analyses the conditions of its development in Cameroon. It mobilizes the multi-level model of the theory of socio-technical transitions. It is documented by surveys carried out between 2016 and 2018. The results underline the central role of institutions in activating pathways of organic farming.
dc.format.extent181-204
dc.language.isofr
dc.subjectOrganic Agriculture
dc.subjectAgroecology
dc.subjectTechnology
dc.subjectAgricultural Development
dc.subjectFarming Systems
dc.subjectInnovation
dc.subjectCameroon
dc.titleDiversite des trajectoires de l'agriculture biologique au Cameroun
dc.title.alternativeDiversity of organic farming trajectories in Cameroon
dc.typeJournal Article
cg.contributor.crpRoots, Tubers and Bananas
cg.contributor.affiliationCentre de Coopération Internationale en Recherche Agronomique pour le Développement
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionCentral Africa
cg.coverage.countryCameroon
cg.researchthemeNatural Resource Management
cg.researchthemeSocial Science and Agribusiness
cg.identifier.bibtexciteidBAYIHA:2020
cg.authorship.typesCGIAR and advanced research institute
cg.iitasubjectAgronomy
cg.iitasubjectCrop Systems
cg.iitasubjectFarming Systems
cg.iitasubjectNutrition
cg.iitasubjectPlant Breeding
cg.iitasubjectPlant Production
cg.journalSystemes Alimentaires: Foods Systems
cg.accessibilitystatusLimited Access
cg.reviewstatusPeer Review
cg.usagerightslicenseCopyrighted; all rights reserved
cg.targetaudienceScientists
cg.identifier.doihttps://dx.doi.org/10.15122/isbn.978-2-406-11062-0.p.0181
cg.iitaauthor.identifierSyndhia MATHE: 0000-0002-6981-514X
cg.futureupdate.requiredNo
cg.identifier.issue5


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