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dc.contributor.authorNordey, T.
dc.contributor.authorBoni, S.B.
dc.contributor.authorAgbodzavu, M.K.
dc.contributor.authorMwashimaha, R.
dc.contributor.authorMlowe, N.
dc.contributor.authorRamasamy, S.
dc.contributor.authorDeletre, E.
dc.date.accessioned2021-08-23T14:36:40Z
dc.date.available2021-08-23T14:36:40Z
dc.date.issued2021
dc.identifier.citationNordey, T., Boni, S.B., Agbodzavu, M.K., Mwashimaha, R., Mlowe, N., Ramasamy, S. & Deletre, E. (2021). Comparison of biological methods to control Aphis fabae Scopoli (Hemiptera: Aphididae) on kalanchoe crops in East Africa. Crop Protection, 142, 105520: 1-8.
dc.identifier.issn0261-2194
dc.identifier.urihttps://hdl.handle.net/20.500.12478/7213
dc.description.abstractAphids cause considerable damage to numerous crops all over the world and insecticides are the main means of controlling them, despite their detrimental impacts on human and environmental health. This study assessed the effectiveness of the parasitoid Aphidius colemani Viereck (Hymenoptera: Braconidae), a mixture of predatory ladybird beetles, Hippodamia variegata Goeze, Chilocorus calvus Chiccl, and Cheilomenes propinqua Mulsant (Coleoptera: Coccinellidae), and an entomopathogenic strain of Aspergillus flavus Link (Eurotiales: Trichocomaceae), collected locally in Tanzania, to control Aphis fabae Scopoli (Hemiptera: Aphididae). After assessing the predation and parasitism rates of these natural enemies at different aphid densities in laboratory experiments, their ability to control aphids on kalanchoe was assessed in a greenhouse experiment over two seasons. The largest number of A. fabae parasitized or consumed in the laboratory was found at a density of 160 aphids per predator, or parasitoid. At that density, an adult female of A. colemani parasitized 114 A. fabae per day, on average, and adults of C. calvus, H. variegata, and C. propinqua consumed 75, 72, and 85 aphids per day, respectively. A. flavus spores applied at 1 × 107 spores ml−1 reduced the aphid population by 7.9 and 12.6 times within 10 days in the first and second seasons of the greenhouse experiments, respectively, as opposed to 2.8 and 2.5 times by releasing a mixture of the ladybirds at a rate of 5 adults/m2, and by 3.3 and 9.5 times by releasing A. colemani at a rate of 2 adults/m2. This study confirmed the potential of these locally collected bio-control agents for controlling A. fabae. However, use of the isolated A. flavus strain was undermined by its production of aflatoxin. Further research is therefore required to tap into the potential of a non-toxic strain of A. flavus and/or other entomopathogenic fungi.
dc.description.sponsorshipGerman Corporation for International Cooperation
dc.format.extent1-8
dc.language.isoen
dc.subjectTanzania
dc.subjectParasitoids
dc.subjectBiological Control
dc.subjectFungi
dc.subjectEast Africa
dc.subjectInsecticides
dc.subjectAphidoidea
dc.titleComparison of biological methods to control Aphis fabae Scopoli (Hemiptera: Aphididae) on kalanchoe crops in East Africa
dc.typeJournal Article
cg.contributor.affiliationWorld Vegetable Center
cg.contributor.affiliationUniversité de Montpellier
cg.contributor.affiliationInternational Centre of Insect Physiology and Ecology
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.coverage.regionAfrica
cg.coverage.regionEast Africa
cg.coverage.countryTanzania
cg.coverage.hubEastern Africa Hub
cg.identifier.bibtexciteidNORDEY:2021
cg.isijournalISI Journal
cg.authorship.typesCGIAR and advanced research institute
cg.iitasubjectAgronomy
cg.iitasubjectDisease Control
cg.iitasubjectFood Security
cg.iitasubjectPests of Plants
cg.iitasubjectPlant Breeding
cg.iitasubjectPlant Diseases
cg.iitasubjectPlant Health
cg.iitasubjectPlant Production
cg.journalCrop Protection
cg.notesPublished online: 21 Dec 2020
cg.accessibilitystatusLimited Access
cg.reviewstatusPeer Review
cg.usagerightslicenseCopyrighted; all rights reserved
cg.targetaudienceScientists
cg.identifier.doihttps://dx.doi.org/10.1016/j.cropro.2020.105520
cg.futureupdate.requiredNo
cg.identifier.issue105520
cg.identifier.volume142
cg.contributor.acknowledgementsThis research was funded by GIZ (German Corporation for International Cooperation) through the grant (BMZ 12.1003.8–204.11) allocated under the project “Introducing biological pest control measures for growing ornamental plants”. The authors are also grateful to the Multiflower Ltd and Kwekerij Lankhaar B. V. companies for their interest and support in project activities, and to long-term strategic donors to the World Vegetable Center: Republic of China (Taiwan), UK aid from the UK government, Australian Centre for International Agricultural Research (ACIAR), Germany, Thailand, the Philippines, Korea, and Japan.


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