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dc.contributor.authorMatsumoto, R.
dc.contributor.authorAsfaw, A.
dc.contributor.authorDe Koeyer, D.
dc.contributor.authorMuranaka, S.
dc.contributor.authorYoshihashi, T.
dc.contributor.authorIshikawa, H.
dc.contributor.authorAdebola, P.O.
dc.contributor.authorAsiedu, R.
dc.date.accessioned2022-01-31T10:58:11Z
dc.date.available2022-01-31T10:58:11Z
dc.date.issued2021
dc.identifier.citationMatsumoto, R., Asfaw, A., De Koeyer, D., Muranaka, S., Yoshihashi, T., Ishikawa, H., ... & Asiedu, R. (2021). Variation in tuber dry matter content and starch pasting properties of white Guinea yam (Dioscorea rotundata) genotypes grown in three groecologies of Nigeria. Agronomy, 11(10):1944, 1-15.
dc.identifier.issn2073-4395
dc.identifier.urihttps://hdl.handle.net/20.500.12478/7326
dc.description.abstractThe primary objective of this study was to assess the effects of genotype (G), location (L), and G × L interaction on tuber quality traits (dry matter content and starch pasting parameters) in white Guinea yam (Dioscorea rotundata Poir.). Variability in tuber dry matter and starch pasting properties was examined using 18 advanced breeding lines and two dominant landrace cultivars of white Guinea yam grown in three different agroecological zones (forest‒savanna transition, southern Guinea savanna, and rainforest) in Nigeria. The starch pasting properties were evaluated using a Rapid Visco Analyser. Our results show that the G × L interaction effect was low compared to the genotype and growing location effects on the variability of key starch properties. In addition, the repeatability of trait performance across locations was high and relatively uniform for key traits, suggesting that any of the three locations used in this study can be employed for their evaluation. Furthermore, TDr1100873 had a higher dry matter content than the dominant landrace cultivars (Amula and Meccakusa) but was similar to them in starch pasting properties. Hence, TDr1100873 is considered a suitable variety for future breeding activities.
dc.description.sponsorshipMinistry of Agriculture, Forestry and Fisheries
dc.description.sponsorshipBill & Melinda Gates Foundation
dc.format.extent1-15
dc.language.isoen
dc.subjectYams
dc.subjectStarch
dc.subjectDry Matter Content
dc.subjectTubers
dc.subjectGenotypes
dc.subjectStability
dc.titleVariation in tuber dry matter content and starch pasting properties of white Guinea yam (Dioscorea rotundata) genotypes grown in three groecologies of Nigeria
dc.typeJournal Article
cg.contributor.crpRoots, Tubers and Bananas
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationJapan International Research Center for Agricultural Sciences
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryNigeria
cg.coverage.hubHeadquarters and Western Africa Hub
cg.researchthemeBiotech and Plant Breeding
cg.researchthemePlant Production and Health
cg.identifier.bibtexciteidMATSUMOTO:2021a
cg.isijournalISI Journal
cg.authorship.typesCGIAR and advanced research institute
cg.iitasubjectAgronomy
cg.iitasubjectFood Security
cg.iitasubjectPlant Breeding
cg.iitasubjectPlant Health
cg.iitasubjectPlant Production
cg.iitasubjectValue Chains
cg.iitasubjectYam
cg.journalAgronomy
cg.notesOpen Access Journal; Published online: 28 Sep 2021
cg.accessibilitystatusOpen Access
cg.reviewstatusPeer Review
cg.usagerightslicenseCreative Commons Attribution 4.0 (CC BY 0.0)
cg.targetaudienceScientists
cg.identifier.doihttps://dx.doi.org/10.3390/agronomy11101944
cg.iitaauthor.identifierRyo Matsumoto: 0000-0002-0106-6728
cg.iitaauthor.identifierAsrat Asfaw: 0000-0002-4859-0631
cg.iitaauthor.identifierDavid De Koeyer: 0000-0001-8064-6538
cg.iitaauthor.identifierHaruki Ishikawa: 0000-0001-6215-2622
cg.iitaauthor.identifierPatrick Adebola: 0000-0002-5155-6194
cg.iitaauthor.identifierRobert Asiedu: 0000-0001-8943-2376
cg.futureupdate.requiredNo
cg.identifier.issue10:1944
cg.identifier.volume11


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