| dc.contributor.author | Okike, I. |
| dc.contributor.author | Ayoola, G.B. |
| dc.contributor.author | Ogundapo, A.T. |
| dc.contributor.author | Ojide, M. |
| dc.contributor.author | Abdoulaye, T. |
| dc.contributor.author | Dashiell, K. |
| dc.contributor.author | Manyong, V. |
| dc.date.accessioned | 2022-04-05T08:39:40Z |
| dc.date.available | 2022-04-05T08:39:40Z |
| dc.date.issued | 2021 |
| dc.identifier.citation | Okike, I., Ayoola, G.B., Ogundapo, A.T., Ojide, M., Abdoulaye, T., Dashiell, K. & Manyong, V. (2021). Nigeria zero hunger/IITA policy brief No. 4: Nigeria zero hunger strategic review - nutritional status of children under the age of 5 in Sokoto state, Nigeria. HSOA Journal of Food Science and Nutrition, 7(4): 118, 1-4. |
| dc.identifier.issn | 2470-1076 |
| dc.identifier.uri | https://hdl.handle.net/20.500.12478/7405 |
| dc.format.extent | 1-4 |
| dc.language.iso | en |
| dc.subject | Sustainable Development |
| dc.subject | Sustainable Development Goals |
| dc.subject | Food Security |
| dc.subject | Agricultural Development |
| dc.subject | Nigeria |
| dc.subject | Nutrition |
| dc.subject | Poverty |
| dc.subject | Hunger |
| dc.title | Nigeria zero hunger/IITA policy brief No. 4: Nigeria zero hunger strategic review - nutritional status of children under the age of 5 in Sokoto state, Nigeria |
| dc.type | Journal Article |
| cg.contributor.crp | Agriculture for Nutrition and Health |
| cg.contributor.affiliation | International Institute of Tropical Agriculture |
| cg.contributor.affiliation | Farm & Infrastructure Foundation, Nigeria |
| cg.contributor.affiliation | Alex Ekwueme Federal University |
| cg.coverage.region | Africa |
| cg.coverage.region | West Africa |
| cg.coverage.country | Nigeria |
| cg.coverage.hub | Eastern Africa Hub |
| cg.coverage.hub | Headquarters and Western Africa Hub |
| cg.researchtheme | Social Science and Agribusiness |
| cg.identifier.bibtexciteid | OKIKE:2021c |
| cg.authorship.types | CGIAR and developing country institute |
| cg.iitasubject | Agribusiness |
| cg.iitasubject | Capacity Development |
| cg.iitasubject | Food Security |
| cg.iitasubject | Markets |
| cg.iitasubject | Policies and Institutions |
| cg.iitasubject | Socioeconomy |
| cg.journal | HSOA Journal of Food Science and Nutrition |
| cg.notes | Open Access Article; Published online: 25 Sep 2021 |
| cg.accessibilitystatus | Open Access |
| cg.reviewstatus | Peer Review |
| cg.usagerightslicense | Creative Commons Attribution 4.0 (CC BY 0.0) |
| cg.targetaudience | Scientists |
| cg.identifier.doi | https://dx.doi.org/10.24966/fsn-1076/100118 |
| cg.iitaauthor.identifier | Tahirou Abdoulaye: 0000-0002-8072-1363 |
| cg.iitaauthor.identifier | Kenton Dashiell: 0000-0003-3601-5805 |
| cg.iitaauthor.identifier | Victor Manyong: 0000-0003-2477-7132 |
| cg.futureupdate.required | No |
| cg.identifier.issue | 4: 118 |
| cg.identifier.volume | 7 |
