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dc.contributor.authorIshikawa, H.
dc.contributor.authorBatieno, B.J.
dc.contributor.authorFatokun, C.
dc.contributor.authorBoukar, O.
dc.date.accessioned2022-08-10T09:18:11Z
dc.date.available2022-08-10T09:18:11Z
dc.date.issued2022
dc.identifier.citationIshikawa, H., Batieno, B.J., Fatokun, C. & Boukar, O. (2022). A high plant density and the split application of chemical fertilizer increased the grain and protein content of cowpea (Vigna unguiculata) in Burkina Faso, west Africa. Agriculture, 12(2): 199, 1-10.
dc.identifier.issn2077-0472
dc.identifier.urihttps://hdl.handle.net/20.500.12478/7625
dc.description.abstractIn West Africa, cowpea (Vigna unguiculata) is an important source of protein for many people. To meet the protein demands, the cowpea yields per unit area and its seed protein content must be increased. We evaluated the effects of the planting density and topdressing (fertilisation) timing on the cowpea yield and its protein content. High density (HD: 40 × 40 cm) and super high density (SHD: 40 × 20 cm) plantings were the most efficient approaches for enhancing cowpea yields. Across different regions in Burkina Faso, under such approaches, the yield significantly increased by as much as 214.5%, with an average value of 88.9%. Fertilisation was not required to achieve the significant increases in cowpea production following dense planting. Although the yield increased, the seed weight per plant decreased with the increase in planting density. Applying topdressing when the plants started flowering increased the seed protein content significantly by up to 24.4%. Simple and robust technologies, such as high-density planting and topdressing, can be rapidly disseminated for increased cowpea yields and protein content improvement for Burkina Faso and for other countries.
dc.description.sponsorshipJapanese Ministry of Agriculture, Forestry and Fisheries
dc.format.extent1-10
dc.language.isoen
dc.subjectGrain Legumes
dc.subjectCowpeas
dc.subjectFertilization
dc.subjectSeeds
dc.subjectYields
dc.subjectPlanting Density
dc.titleA high plant density and the split application of chemical fertilizer increased the grain and protein content of cowpea (Vigna unguiculata) in Burkina Faso, west Africa
dc.typeJournal Article
cg.contributor.crpGrain Legumes
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationInstitut de l’Environnement et de Recherches Agricoles, Burkina Faso
cg.coverage.regionAfrica
cg.coverage.regionWest Africa
cg.coverage.countryBurkina Faso (Upper Volta)
cg.coverage.hubHeadquarters and Western Africa Hub
cg.researchthemeBiotech and Plant Breeding
cg.researchthemePlant Production and Health
cg.identifier.bibtexciteidISHIKAWA:2022
cg.isijournalISI Journal
cg.authorship.typesCGIAR and developing country institute
cg.iitasubjectAgronomy
cg.iitasubjectCowpea
cg.iitasubjectFood Security
cg.iitasubjectGrain Legumes
cg.iitasubjectPlant Breeding
cg.iitasubjectPlant Production
cg.journalAgriculture
cg.notesOpen Access Journal; Published online: 31 Jan 2022
cg.accessibilitystatusOpen Access
cg.reviewstatusPeer Review
cg.usagerightslicenseCreative Commons Attribution 4.0 (CC BY 0.0)
cg.targetaudienceScientists
cg.identifier.doihttps://dx.doi.org/10.3390/agriculture12020199
cg.iitaauthor.identifierHaruki Ishikawa: 0000-0001-6215-2622
cg.iitaauthor.identifierChristian Fatokun: 0000-0002-8428-7939
cg.iitaauthor.identifierOusmane: 0000-0003-0234-4264
cg.futureupdate.requiredNo
cg.identifier.issue2: 199
cg.identifier.volume12


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